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Overhead view of a dish of slow cooked venison with a rich smooth sauce, seasonal vegetables including beetroot and small roasted potatoes. Colour, horizontal with some copy space. Photographed on location at a restaurant on the island of Møn in Denmark.

Wild Boar Steak with red Cabbage and Potato Dumpling - Wild Game Meat

Latino man with an average age of 25 years dressed formally is in the hotel restaurant where he is spending a delicious vacation in the city of Cartagena

Traditional spanish dish galtas al chocolate, pork cheeks in dark chocolate

Beef steak menu

T-Bone Steak Dinner with salsa, grilled onion and red wine

Square plate of veal breast, traditional carrots, with cucumber and soft drink at the table. Conceptual lunch at noon, veal breast. Lunch time.

Austrian salad speciality in autumnal game season - venison with red sauerkraut and dried apricot in rich brown sauce

food plates on table top, ready to served for guests in a dark setting

A variety of food items are displayed in an appetizing way.

Fried duck leg with bone in sauce, mung bean salad, sorrel and garnish on an oval plate on the table with cutlery and a glass of wine. Horizontal orientation

Chinese Hangzhou traditional food sauce duck

Closeup of Juicy steak sliced with rosemary and berry jam or sauce on a white plate. Combination of fat and sweet food background.

Pork Chops with Mashed Potatos and Vegetables

A duck dinner with gravy.

meal with meat and vegetable on white plates in a Swiss restaurant

Close-Up Florentine T-Bone Steak and Lemon Wedge in Florence, Italy

Gourmet beef tartare elegantly presented on a plate, garnished with fresh herbs, showcasing fine dining and culinary artistry.

Portion of roasted whale meat with potatoes and vegetable, Iceland

meat table grilled beef fillet with asparagus served, Food photography of layered festive salad

Grilled steak and cabbage salad

Grilled beef tenderloin steak. Restaurant menu, dieting. Healthy food, close-up. Serving food in a restaurant.

Meat stew served in traditional oval pottery with slices of toasted bread, ethnic restaurant serving Mediterranean and Balkans' specialties

A top view of grilled beef with vegetables served on a plate

Liver and bacon with potato mash and cabbage

Traditional spanish dish galtas al chocolate, pork cheeks in dark chocolate

Closeup of Argentinian beef steak with vegetables - Buenos Aires - Argentina

Duck leg confit with berry sause

Close up of portion of raw whale meat cooking on hot stone with some sauces. Azores.

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