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Mushrooms in the forest during a beautiful fall day in the national park Dwingelderveld in Drenthe, the Netherlands.

Oudemansiella mucida in the autumn beech forest Germany

many of mushrooms in one place, many brown mycelia grow in one place, mushrooms in the forest, close-up of lamellar mushrooms

The magical world of fungi, from mushrooms to fungal networks and families in brown and red colors in the forest in a sunny autumn day

Mushroom on a tree with leaves in the forest, close-up

Close-up of a parasitic tree fungus on a tree trunk during the day in summer

A vibrant red mushroom featured among green grass blades and scattered autumn leaves, providing a detailed view of its surface texture and surrounding natural elements.

Macrolepiota procera or parasol mushroom growing wild in the autumnal forest

Mushroom on a stump in a beautiful autumn forest. Wild mushroom on the stump.

Close up of two yellow mushrooms on a tree trunk in a deciduous forest

$Oudemansiella mucida (Schrad. ex Fr.) Kühn. syn. Armillaria mucida (Schrad. ex Fr.) Kummer Buchen-Schleimrühling, Collybie mucide Porcelain fungus. Cap 2–8cm across, convex then flattening, pale greyish when young becoming more white often with an ochraceous flush at the centre, semi-translucent, slimy. Stem 30–100×3–10mm, white striate above the membranous ring, slightly scaly below. Flesh thin, white. \nHabitat on the trunks of beech, often high up and in large clusters. Season late summer to late autumn. Common. Edible after washing to remove gluten. Found In Europe (source R. Phillips).\n\nThis nice Species is quite common on Branches (till high on the Tree) and Trunks of Beech (Fagus sylvatica) in the Netherlands.$

A close-up photo of fallen leaves in the fall. They cover the forest floor, surrounding a mushroom growing by the roots of a tree. They are in the Stowe Mountain, Vermont, USA

Hymenogastraceae, Its most famous species is Hypholoma fasciculare. The hemispherical cap can reach 6 cm diameter. It is smooth and sulphur yellow with an orange-brown centre and whitish margin. The crowded gills are initially yellow but darken to a distinctive green colour as the blackish spores develop on the yellow flesh. It has a purple brown spore print. The stipe is up to 10 cm tall and 1 cm wide, light yellow, orange-brown below, often with an indistinct ring zone coloured dark by the spores. The taste is very bitter, though not bitter when cooked, but still poisonous.

Polypore mushroom growing on a tree between moss

Misty forest during a beautiful foggy autumn day. The forest ground of the Speulder and Sprielderbos in the Veluwe nature reserve is covered with brown fallen leaves and the path is disappearing in the distance. The fog is giving the forest a desolate atmosphere.

Some golden autumn views around a park in Pushcha-Vodytsia resort near Kyiv, Ukraine

Close up of a wild mushroom growing from deep moss on the forest floor.

Kite parasol mushroom or macrolepiota procera in a forest in Bavaria in autumn

Close-up of fresh edible mushroom belonging to agaric group growing in the forest in fertile soil in autumn

Mushrooms in the wood / Paddenstoelen in het bos

image taken with wide angle from a low point of view

$Piptoporus betulinus Birch fungus in the family Fomitopsidaceae in the evening light to a birch tree\$

Parasol mushrooms (Macrolepiota procera) on a field

Cluster of mushrooms on a fallen tree in a forest park in Surrey, British Columbia.

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