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Vegetable Stir Fry of bok choy, red capsicum, mushrooms, onion, carrots and chinese stir fry sauce on white plate on white wooden table with ingredients, horizontal view from above, flat lay

stir fried mushroom with broccoli carrot vegetable, shiitake mushrooms with oyster sauce cooking food on white plate, shiitake mushroom cooked by frying

Pad thai vegetarian plant based Asian recipe with ingredients as rice noodles, tofu, garlic, shallots, onion, hot chili, radish, sauerkraut, carrot, red bell pepper, cabbage, bean sprouts, soy sauce, sriracha hot sauce and lime.

Stir-fried tempeh and long beans. one of the favorite foods of Indonesian people

Gnocchi with a pumpkin and mushroom. Autumn meal served in a bowl on blue background

A variety of food items are displayed in an appetizing way.

Asian Eggplant with rice, peanuts and spring onion. Healthy food

Stir-fried mixed vegetables

A healthy Japanese vegetable dish with wild mountain foraged mushrooms and soba noodles.

Stir-fried chicken with cashew nuts isolated on white background

Cantonese dish sweet and sour pork served at Chinese restaurant

Pad Pak Ruam or Veg Thai Stir-Fried Vegetables in black bowl isolated on backdrop. Pad Pak is thailand cuisine vegetarian dish with mix of vegetables and sauces. Thai Food. Top view

Exquisite vegetables on the restaurant plate

Hot stir fried vegetables on black plate. Healthy asian food concept with copy space.

Grouper Fish with Celery (Bilingual)

In Asia , noodle is very common to see and to eat but many difference by country and culture. In this picture is a Japanese noodle but cooked to be more spicy for Thai taste. In the bowl , we see dry chili , carrot , broccoli and spicy pork.

Vegan Stir-fry Tofu with broccoli vegetables, rice noodles and chili in teriyaki glaze sauce on dark wood

Baby Bok choy or chinese cabbage in mushroom vegetarian sauce with Shitake Mushrooms and fried garlic

Originally, it is a vegetarian dish made with vegetables.

Bowl with roasted tempeh made of fermented soy beans, fresh vegetable sticks with sauce and sesame seeds on the table. Plant based protein. Healthy cooking and eating. Go vegan. selective focus.

Beef and Broccoli Stir Fry in a Cast Iron Skillet

Stir fry with chicken, red paprika, mushrooms and chives in frying pan. Asian cuisine dish. Gray kitchen table background, top view, copy space

$Yuxiang shredded pork 魚香肉絲 (yúxiāng ròusī) sometimes translated as fish-flavored pork slices, or more vaguely as shredded pork with garlic sauce, is a common dish in Sichuan cuisine. \$

$Thai food-Stri-fried Cashew nuts with chili paste in oil, Thai name is \$

Sesame Chicken in a Wok with Rice and Broccoli

Healthy food menu, stir-fried mushrooms, cauliflower, and broccoli, Thai healthy mix vegetable food on a white plate. Close-up image, view from above.

Stir-frying the vegetarian spring roll ingredients should be done over medium heat for a short time with the addition of seasoning sauces to enhance the flavor.

Korean Dak Bulgogi chicken rice bowl topped with fresh scallions

Vietnamese papaya salad with fish sauce dipping on white background

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