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A Chinese Cantonese dish, boiled lettuce

Classic Szechuan dish: Sliced pork with vegetables, stir-fry with spicy sauce and chilli peppers. Served with steam rice(回鍋肉飯)

Stir-fried cabbage with fish sauce in the white plate

Stir-fried Leeks with Shrimp

Grilled chicken salad with various type of fresh vegetable, served in wooden bowl and placed on table. Food object photo, selective focus.

Yee sang, a popular dish to served during chinese new year

Vietnamese Pork Belly with Egg and Rice

one bowl of capcay ready to eat on a wooden table

three lettuces broiled in brown sauce in a white pan

Portion of mix salad - cheese, carrots, beans, Lettice, chickpeas, zucchini, Slovenia.

Stir fry Chinese cabbage, stir fry Napa cabbage, tumis sawi putih served on white plate on isolated background. Stir fried Chinese cabbage, stir fried Napa cabbage

Group of dishes served at a restaurant - food and drink concepts

Spicy Shrimp Suaeda maritime, Thai food

Serving Of Beef Katsu Don And Honey Lime Tea. Food And Drink Menu.

Home made Chinese delicacy food for Chinese New Year reunion dinner

twice cooked pork with red chilli, chopsticks and fork served in pot isolated on background side view of taiwanese food

Chinese Thunder Tea Rice

Stir-fried vegetables topped with deep-fried crispy anchovies, Chinese home cooked food.

Pakcoy or bok choy stir-fried dish on a plate

Green salad bowl. Healthy eating.

Food

Korean seaweed soup

Boiled vegetables served with oyster sauce ready to be served

Delicious Cantonese traditional cuisines including Claypot Rice with Cured MeatIn, Braised Water Spinach with Shrimp Paste, Garlic Ribs and Fried Eggs in Guangdong.

Sushi with Brazilian flavor. High ISO.

Stir fry Chinese cabbage, stir fry Napa cabbage, tumis sawi putih served on white plate on isolated background. Stir fried Chinese cabbage, stir fried Napa cabbage

Stir-Fried Chicken, Broccoli and Snow Peas

fried soba (similar to chow mein)

Lei Cha or ground tea, a traditional Southern Chinese tea-based beverage or grue, Chinese Hakka food

fried Brussels sprout with salty fish in oyster sauce on plate

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