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Stuffed zucchini with cheese, baked with mozzarella

Zucchini boats stuffed with meat, vegetables and cheese on a white plate on a white wooden background

Zucchini stuffed with meat, vegetables and cheese. Zucchini boats. Turkish name; kabak sandal

Close-up on small heap of three light green zucchini with stem on white background, organic food, studio shot

RECIPE FOR LEBANESE-STYLE MINI ZUCCHINI STUFFED WITH RICE AND BEEF IN A TOMATO SAUCE, High quality photo

Stuffed Zucchini with Rice and Ground Lamb Meat in Labneh Cream,Middle Eastern Food,Lebanese, Arabian Cuisine

Stuffed zucchini on white background, baked loaded zucchini boats, Top view, Homemade.

Raw stuffed zucchini eggplants and peppers on a baking tray, garnished with tomato slices and tomato paste, placed on a baking tray, ready to be baked in the oven. Balanced diet for gourmets.

Baked stuffed zucchini boats with minced chicken mushrooms and vegetables with cheese on a baking sheet Top view Copy space

Stuffed Courgette with beef

Zucchini stuffed with meat, vegetables and cheese

One zucchini on a white background

Stuffed zucchini with rice, meat and vegetables in a bowl. White background, homemade healthy cuisine.

Fresh zucchini with blossom

Zucchini stuffed with meat in the foreground

Baked stuffed zucchini garnished with sliced grilled tomatoes. Fresh from the oven, served with fresh baguette and a glass of white wine. A meal for connoisseurs.

Two fresh hot zucchini boats with red sauce and melted cheese on cutting board.

Stuffed round Zucchini with meat and cheese

Homemade stuffed zucchini on black background, baked loaded zucchini boats, Top view

Zucchini stuffed with rice and ground beef, a classic dish of Arabic cuisine

Traditional Turkish stuffed zucchini, with minced meat, rice, herb and spices. Zucchini dolma, Turkish and Greek cuisine

Zucchini stuffed with minced meat and vegetables, baked in oven, close-up

Zucchini halves baked with cheese, tomatoes, meat or meat substitute with salt, spices and herbs

Overhead view of a plate of stuffed zucchini or courgettes. The courgettes have been halved and the flesh carefully removed, so that a few millimetres of flesh remains at the sides, so that you get a “canoe”shape. The flesh is mixed with some bread crumbs, sourdough are best but any type will do or “Panko”, garlic, egg, and some parmesan cheese, cherry tomatoes and pine nuts to garnish the finished dish. The mixture is spooned back into the courgette canoe and roasted for about 20 mins.

Zucchini stuffed with meat, vegetables and cheese. Baked Zucchini boat. Loaded zucchini

Stuffed round Zucchini with meat and cheese

Stuffed fresh homemade zucchini with tomatoes, garlic and cheese on wooden background with argula leaves and bread, close up, horizontal, top view. Natural vegetarian dinner concept.

Preparing homemade zucchini boats with ground beef and marinara stuff - stuffing the boats

Stuffed zucchini with meat from traditional Turkish cuisine. Turkish name; etli kabak dolmasi

Stuffed zucchini dolma in the pan isolated on the white background with clipping path

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