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Large brown slug crawling in grass. Close-up. Parasites, pests of agriculture.

Closeup of a striped grove snail on the leaf

agate giant african land snail, Latin name Lissachatina fulica, on a stone against a green background

Golden Apple snail in a freshwater aquarium.

A small Achatina snail sitting on a stump tilted its Brown sink. Mustache eyes touch grass. Snail in the natural nature.

Unknown Helicid garden snail (observed in Southern California) on a cement background

Moist and gentle light blue hydrangea flower and one snail

Hydrangea and snail photographed in the rain

Snail on the green leaf covered with a morning dew (rain drops)

Close-up of a crawling Roman snail (Helix pomatia) on a background of wood with leaves in the background.

Snail shell coiled texture macro web banner- warm brown and golden colored full frame background with selective focus on the center spiral, Fibonacci Numbers In Nature concept

Helix pomatia also Roman snail, Burgundy snail, edible snail or escargot, is a species of large, edible, air-breathing land snail, a terrestrial pulmonate gastropod mollusk in the family Helicidae.

Big snail in shell crawling on road. Helix pomatia also Roman snail, Burgundy snail, edible snail or escargot. Close-up of a snail on a leaf, soft focus of Achatina snail

Close up of a Roman Snail (Helix pomatia) with vignette.

Small garden snail in shell crawling on wet road, slug hurry home. Snail slug consist of edible tasty food coiled shell to protect body. Natural animal snail in shell slug crawling in big wild nature.

Beautiful garden snail close up on a purple iris flower in full bloom looking up. Nature wildlife in spring in Norfolk England

Garden, grape snail eats grass (Cepaea hortensis, Helix pomatia, burgundy snail, edible snail), snails. Habitat. Close-up image. Macro

$Helix pomatia, common names the Roman snail, Burgundy snail, or escargot, is a species of large, edible, air-breathing land snail, a pulmonate gastropod terrestrial mollusc in the family Helicidae. It is one of Europe's biggest species of land snail.\nDescription:\nThe shell is creamy white to light brownish, often with indistinct brown colour bands. The shell has five to six whorls. The aperture is large. The apertural margin is white and slightly reflected in adult snails.The umbilicus is narrow and partly covered by the reflected columellar margin. \nThe width of the shell is 30–50 mm. The height of the shell is 30–45 mm.\nHabitat:\nIn southeastern Europe, H. pomatia lives in forests, open habitats, gardens, and vineyards, especially along rivers, confined to calcareous substrate. In Central Europe, it occurs in open forests and shrubland on calcareous substrate. It prefers high humidity and lower temperatures, and needs loose soil for burrowing to hibernate and lay its eggs. It lives up to 2100 m above sea level in the Alps, but usually below 2000 m. In the south of England, it is restricted to undisturbed grassy or bushy wastelands, usually not in gardens; it has a low reproduction rate and low powers of dispersal. \n\nCulinary use and history:\nRoman snails were eaten by both Ancient Greeks and Romans. \nNowadays, these snails are especially popular in French cuisine. In the English language, it is called by the French name escargot when used in cooking (escargot simply means snail). \nAlthough this species is highly prized as a food, it is difficult to cultivate and rarely farmed commercially. \n\nDistribution:\nDistribution of H. pomatia includes: Southeastern and Central Europe (Source Wikipedia).\n\nThis Picture is made during a Vacation in Bulgaria in May 2018.$

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