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Guangzhou restaurant morning dim sum and tea snacks, drinking morning tea steamer close-up shot

Moon Cake, traditional Chinese snack popular during the mid-autumn festival.

Chinese Mid-Autumn Festival Food mooncake

Flatlay Various Mooncake, Both Traditional and Chewy Mochi Mooncake for Mid Autumn Festival, On Pink Background

tradition chinese food dim sum display

Afternoon tea for two

Freshly brought macarons from the bakery

A couple making takoyaki at home

Asian Food chinese traditional food cuisine.Shrimp Dumplings.

Mooncake, Moon cake-Round shaped Chinese traditional pastry with tea cups on white background, Mid-Autumn Festival concept, close up.

A table of Taiwanese cuisine, featuring three steamers of Xiaolongbao (soup dumplings) and several small side dishes.

Healthy vegan oat cookies with cup of tea. Grey background. Top view.

pâte à choux

Danish butter cookies, shot from the top on a white background with a cup of tea

Steamed Prawn and Vegetable Dumpling

Dim Sum - Chinese Cuisine Ready to Eat

A tempting array of Chinese dim sum, meticulously arranged in bamboo steamers, offering a delectable assortment of flavors and textures

Kue Kacang or Peanut Butter cookies, Homemade cookies for eid mubarak.

tradition chinese food dim sum display

Nastar, a cake whose main ingredient is wheat flour. Served during Eid al-Fitr. Nastar has several variants, such as Putri Snow (sprinkled with white sugar) and Kastengel (cheese topping).

Tranditional english afternoon tea, with scones, jam, cream, and a cup of tea.

Chinese Mid-Autumn Festival concept made from mooncakes, tea and plum blossom on white stone background.

Traditional handmade Japanese sweets

Dum sum including Shrimp Dumpling, Chicken Feet in Soy Sauce, Brown Sugar Cake, Barbecued Pork Bun in the restaurant in Guangzhou, Guangdong.

Delicious afternoon tea to eat in summer

Delicious French macaroon dessert close-up. Colorful macaroons, flowers and tea, bright yellow-pink shades. Concept of cheerful sunny morning and breakfast

At tea time, the cake stand is filled with luscious and delicate mousses. The combination of rich tropical fruit flavors and velvety cream creates a delightful contrast in texture and flavor that lingers on the palate. It's an elegant and indulgent afternoon tea experience.

Top View of Mouthwatering Shrimp and Pork Filled Chinese Steamed Dumplings or Shumai

Close-up Chinese dim sum food in bamboo basket.

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