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A spicy mutton or beef sausage, originating in North Africa, but also popular in Middle East cuisine and French recipes. Made with beef or mutton minced with added cumin and chilli pepper or Harissa to make it piquant. Usually they contain fennel and garlic, too. Seen here for sale at a French butcher’s shop.

Freshly produced sausages that are put up for sale.

Artisanal wild boar and pork sausages in a box at a local farmers market stand Cours Saleya in Old Town, Vieille Ville in Nice, French Riviera, France

December 23, 2023, Cahors, France:Local truffles for sale at the weekend market. Street markets in Cahors are held every Wednesday and Saturday. Local people and tourists come along to buy local produce on the bustling stalls.

Selection of assorted home made meats, jerky and sausages on a farmer's market in Vilnius, Lithuania. Kaziukas, traditional spring fair in capital of Lithuania.

Lyon, France: Sausages hang in Les Halles de Lyon Paul Bocuse, a gourmet marketplace named after the famous chef from Lyon. The “rosette de Lyon” is the city’s most famous sausage.

Products for sale in a street stall at the Bustarviejo field fair, Madrid, Spain.

Traditional salami shop in Annecy, France, Haute-Savoie

Close-up shot of hand holding salami

Different types of meat sausages laid out on counter in butcher shop

French Market Saucisson

A detailed close-up view of traditional Bavarian sausages sizzling in a shop display in Vienna, Austria. The sausages are displayed in a glass-fronted grill, perfectly browned and ready to be served, capturing the essence of Bavarian culinary tradition.

Ceramic jars with whole salamis and with cheese at the local weekly market

Variation of rustic cooked, smoked and dried sausages, cured ham, salami and pepperoni hanging from a wooden beam.

Deer and goat cheese sausage in a basket on a stand at a local outdoor farmers market Cours Saleya in the Old Town, Vieille Ville in Nice, French Riviera, France

Thai pork sausages on market in Amphawa

Various cured sausages displayed at a market stall. The display highlights the diverse selection of artisanal meats available, offering a tempting array of flavours and textures for customers.

close up on raw sausage for sale in store

Open air market stand selling different kinds of salami - Annecy, France

Chorizos and morcillas, typical products of the Spanish gastronomy.

Close up color image depicting fresh cuts of smoked meat, including cured hams and salami, hanging on display in the window of a butcher's shop. Room for copy space.

Varied sausages Market stall Open-air market French gastronomy

Salami sausages at a stand on the market with visitors in the background

Assortment of French sausages at local farmer's market in Aix-en-Provence, Provence, France.

Food Stall with fresh meat at Christmas market.

Displaying various sausages in baskets and wooden containers for sale at a local market in Provence

The Christmas market outside Cologne Cathedral, Germany

Fagot pure pork saussage on rural Provence market

Bull sausage for sale at the public market held weekly in St. Remy, Provence, France

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