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German sausages sauerkraut and Potato Salad Close up

Roast sausages with sauerkraut and mashed potatoes

assorted sausage links served with mashed potatoes and sauerkraut

Delicious smoked pork chop with sausages, sauerkraut and roasted potatoes, garnished with rosemary, served on a white plate

$The Bavarian specialty \$

Female have fermented vegetables - sauerkraut with sausages, fermented food for good health

$Plant-based foods are currently becoming more popular, especially in terms of health care.\n\nPlant-based proteins are foods that are rich in nutritional value from vegetables, fruits, and also provide protein from beans or grains. They contain fiber that helps with the digestive system, are easy to digest and absorb, and have no cholesterol to worry about.\n\nTherefore, plant-based proteins are suitable for all ages and genders. They also help prevent various diseases, such as heart disease or cancer.$

Roasted sausages with sauerkraut and potatoes

Grilled sausages, potato salad and mustard mayonnaise in a metal bowl on old wooden table.

A pair of delicious Viennese sausages with Kaisersemmel, mustard and horseradish on a white paper plate. A blue patterned cloth napkin serves as the base.

Fermented vegetables - sauerkraut with sausages, fermented food for good health. Close-up

German cuisine: bratwurst (grilled pork sausages), potatoes and sauerkraut (sour cabbage) in Rothenburg ob der Tauber, Germany

Various German bratwurst sausages served with mashed potato and fries in a restaurant top view

ingredients of a traditional German curly kale meal isolated on white background

Two types of bratwurst sausage on a plate with potatoes, beets. Norwegian cuisine.

Sauerkraut dish with frankfurters and morteau sausage rounds close-up with a fork

Sausages and Sauerkraut with potato in white.

Traditional Food in Strasbourg Christmas Market

Lunch with blood sausage, white pudding, red cabbage and potatoes. The beer on background. Selective focus, shallow DOF..

German cuisine: bratwurst (grilled pork sausages), baked potatoes and sauerkraut (sour cabbage) in Würzburg, Germany

Smoked sausages served with cooked sauerkraut sour cabbage on a plate tabletop view with food ingredients

Eisbein is a German dish that uses pork bones.

Grilled sausages, potato salad and mustard mayonnaise with pickled cucumber in a metal bowl on old wooden table.

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