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Satay is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce.

Hand holding a Thai grilled chicken skewer against nature background, popular street food breakfast in Thailand

Kebab, traditional turkish meat food with salad on a plate

Roasting meat, chicken and mutton satays with charcoal, fire and smoke at night market in Singapore

Chicken Satay or Sate Ayam - Asian famous food stock photo

Asian food man cooking preparing satay outdoor

Asian satay street food market from Chinatown - Singapore.

Selective focus picture of satay perut or tripe at the hand.

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Sizzling street food satay at a street food market in Malaysia

a night bbq party gathering with food preparation

Satay Pork marinated with yellow spices, dressed on a skewer, grilled until cooked eaten with peanut sauce and cucumber with shallot sweet sour sauce

Girl child hand take toast pork stick with a piece of sticky rice on banana leaf, Thai food or street food

Young Asian women enjoying Satay at Jalan Alor

THAI FOOD , Pork Satay in local market

Malaysian fried chicken and chicken satay with delicious peanut sauce, one of famous local dishes.

chicken satay, sate ayam and lontong with peanut sauce, Thailand food.

high angle view Asian tourist sharing satay, malaysian food at street stall

Close-up of a woman's hands preparing satay in the kitchen. Satay is a Southeast Asian dish of seasoned, skewered and grilled meat, served with a sauce.

top view ten sticks of pork satay with dipping sauce, placed on a banana leaf on a paper plate, on wooden background, food, copy space

Satay or BBQ pork meat skewer are grilling on flame stove. Selective focus

Satay is a marinated skewered chicken and meat which is a popular street food dish in Malaysia. It is usually grilled on a makeshift or mobile stall by the road side. There are other versions of satay around the Southeast Asia region with various type of meat.

Photo of Padang satay shop ready for sale

Grilled pork with sticky rice, Thai food

Sate Klathak or Klatak Satay is a unique goat satay or mutton satay dish with steel stick, traditional satay from Yogyakarta, Indonesia. Isolated on white background

Aceh satay cooking process. Sate Aceh is made from beef or goat

Famous Singaporean Chicken Satay skewers BBQ in a food court hawker center served in white dish

A stack of deliciously grilled chicken satays served in a pot. The skewers are piled high, showcasing the juicy, smoky meat with a charred exterior, perfect for sharing and enjoying.

Nasi kuning, or sometimes called nasi kunyit, is an Indonesian fragrant rice dish cooked with coconut milk and turmeric, hence the name nasi kuning. In the Philippines, a related dish exists in Mindanao, particularly among the Maranao people, where it is known as kuning.

Eating satay requires the following important ingredients: satay skewers, crushed peanut sauce, and a bowl of side dishes in the sauce that is perfectly sweet and sour.

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