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Sausage and vegetable pizza with pepperoni and mushrooms on dark background

Stock photo showing close-up, elevated view of freshly made pizza dough base being covered with rich tomato sauce with a metal ladle in a swirling motion by hand of unrecognisable chef.

Hot pepperoni pizza with pieces of ham and cheese on a transparent background. isolated object. Element for design

Pepperoni Pizza on wooden table with space on text. Top view

Sliced tasty pizza with mushroom, cheese, tomatoes, pepper, becon, sausage, fresh salad and pesto on plate

Close-up on round pizza with abundant delicious garnish of prosciutto, mozzarella, tomato slices and basil leaves, served on wooden board

A delicious brick oven baked pepperoni pizza on a rustic wood serving board.

pizza with tomato, mozzarella and greens on a white background. Mozzarella and tomato. Italian dish. Italian food. Banner. copy space

Pepperoni pizza - Italian pizza on white background, Isolated.

Gracing the wooden table or displayed on a rustic wooden pizza peel are three tantalizing oven-baked pizzas, a feast for pizza enthusiasts. The first showcases an assortment of savory meats, catering to the cravings of meat lovers. A classic favorite, pepperoni and cheese, offers a comforting simplicity that never disappoints. Meanwhile, the supreme pizza, adorned with a delightful medley of sausage, pepperoni, onions, olives, and peppers, boasts a symphony of flavors. Each pizza, baked to golden perfection, beckons guests to gather 'round and savor the joy of a delightful pizza experience.

Savory Homemade Meat Lovers Pizza with Pepperoni and Bacon

$Overhead view of a freshly baked red onion and tomato pizza with burrata served with fresh arugula leaves. Horizontal format with some copy space. \nStart by oven drying some tomatoes for an hour or so in a low heat oven for an hour or so. Prepare your pizza base, sparingly spread some passata tomato sauce over the base, add the oven dried tomatoes and some red onion pieces break a whole burrata over the pizza, season with some salt and peeper and bake for around 10-15minutes in a hot oven and serve with fresh arugula leaves, delicious.$