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apples destroyed by fruit tree disease

Close-up of an almond tree

Yellow pears grow and ripening on a tree in a beautiful fruit garden on green background. Rich pear crop grows on tree. Focus on pears

Ripe pears on old pear tree in Normandy

Pear fruits affected by apple scab Venturia inaequalis. Problems with the garden. High quality photo

Ripe pears on branch

Gellerts butter pears on a pear tree

Walnut with green nuts

An Asian hornet (Vespa velutina), also known as the yellow-legged hornet or Asian predatory wasp is very invasive and dangerous species.

A large pear tree with plenty of ripe conference pears.

dwarf pear tree of the helene variety with ripe yellow fruits

A close-up of a ripe apple on a tree surrounded by lush green leaves. The apple is green with red small buts of red colouring coming through.

Rosy leaf-curling apple aphids, Dysaphis devecta, apple tree pest. Detail of affected leaf.

Detail shot of a pear tree hanging full of fruits.

Vegetables grow on a branch. Green spoiled tomatoes, rotten. Agriculture. Harvest 2020.

Branch of apple tree loaded with many apples

ripe healthy pears hang next to the rotten one on the same branch

plums hanging on tree

Rip pear on the tree with one rotten pear behind. Gardening concept.

green ripe pear growing on branch of tree in the garden, autumn harvest time, tree watering, rain drops, dew on fruit

Close up of fresh green pomegranate hanging on tree

apple branch closeup with ripe apples close-up in the rays of sun. Autumn harvest concept

Peras on a tree

Apple scab is a common disease of plants in the rose family (Rosaceae) that is caused by the ascomycete fungus Venturia inaequalis. While this disease affects several plant genera, including Sorbus, Cotoneaster, and Pyrus, it is most commonly associated with the infection of Malus trees, including species of flowering crabapple, as well as cultivated apple. The first symptoms of this disease are found in the foliage, blossoms, and developing fruits of affected trees, which develop dark, irregularly-shaped lesions upon infection. Although apple scab rarely kills its host, infection typically leads to fruit deformation and premature leaf and fruit drop, which enhance the susceptibility of the host plant to abiotic stress and secondary infection. The reduction of fruit quality and yield may result in crop losses of up to 70%, posing a significant threat to the profitability of apple producers. To reduce scab-related yield losses, growers often combine preventive practices, including sanitation and resistance breeding, with reactive measures, such as targeted fungicide or biocontrol treatments, to prevent the incidence and spread of apple scab in their crops

Single ripe pear on a tree in Normandy

ripe pear with a red side on a tree branch in the rays of a bright sun on a warm autumn day

Close-up of holding a green pear in hand

Fruits Infected by the Apple scab Venturia inaequalis. Orchard. Macro.

Kaki tree with fruits

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