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Roasted Chicken Rice from a hawker stall in Malaysia

Prawn curry and fried rice with poppadom

Nasi Rames or Indonesian Mix Rice, Steamed Rice with Various Side Dish. Served with Tea

Chicken Breast Curry

Delicious Malaysia chicken rice. Asian style Hainan chicken rice close-up. Asian food.

Directly above shoot of central american national dish on plate - scrambled egg, rice with beans, chilly and tomato, fried banana on the table.

Asian cuisine nasi lemak with fried chicken

Fried Turkey dish

Chicken colombo, typical dish of the tradition in Guadeloupe, made with chicken legs and spices. Served with accras, appetizer made with fish.

A variety of food items are displayed in an appetizing way.

Nasi Uduk Betawi. Coconut flavored steamed rice dish from Betawi, Jakarta.served with several dishes

Nasi Kerabu is a type of Nasi Ulam and it’s a popular Malay rice dish especially at Kelatan State and Terengganu State of Malaysia. The blue color of rice is resulting from cooking the petals of Clitoria Ternatea flowers that commonly used as a natural food coloring in cooking it.

Nasi Lemak, the national dish of Malaysia and also very popular in Singapore. The rice is cooked with coconut milk and pandan / screwpine leaves then served with several side dishes. All the dishes are arranged on a wooden plate that has been lined with banana leaf. A pair of wooden cutlery is placed next to the plate. A woven bamboo tray is used to serve the meal.

Stir fried pork with holy basil with fried egg.

Oyadkodon, chicken and eggs rice bowl. toning

Japanese recipes that can be quickly prepared by simply placing a side dish on top of rice.

Fresh hot fried rice on a dark background with chopsticks and plates

African dishe culinary Still Life. Chicken mafe with Grilled chicken, rice accompaniement and spicy sauce

Rice topped with crispy pork belly with Thai basil and fried egg

Indian Biryani with Shrimp

Selective focus Ayam Bakar, Roasted Chicken served with fried chili sauce, cucumber tomato and green vegetables. Isolated

Malaysia, Asia, Singapore, Southeast Asia, Nasi Lemak

Gudeg, a typical food from Yogyakarta, Indonesia, made from young jackfruit cooked with coconut milk. Served with spicy stew of cattle skin crackers, brown eggs, shredded chicken and sambal.

Curry Chicken Meal

Hyderabadi fried chicken biriyani rice or pulao with salad served in dish isolated on banana leaf top view of singapore food

Beef Curry and Basmati Rice

nasi lemak, coconut milk rice, malaysian cuisine

Pastelitos de Carne Salvadoreños (Salvadoran Empanadas) Salvadoran Meat pie, filled with minced meat and vegetables

chicken stewed with cream white wine sauce, mushrooms and vegetables and served with rice on a plate on a concrete table - Fricassee de Poulet, classic french recipe, view from above

Tasty Nasi Ayam Goreng Kremes Or Crispy Fried Chicken With Rice, Crispy Spiced Flakes, Rice, Cucumber Sliced, Cabbage And Boiled Cassava Leaves. Food Menu. Top View.

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