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Kite parasol mushroom or macrolepiota procera in a forest in Bavaria in autumn

Pluteus cervinus mushroom in forest in spring

Accumulation of mushrooms in one place, close-up of lamellar mushrooms, beautiful brown mycelia grow in one place, mushrooms in the forest

Mushroom growing in green and dry leaves . Shiitake edible mushroom

Japanese Pink Russula Mushroom (An individual with its cap open and a young mushroom. Natural Science closeup macro photograph)

The magical world of fungi, from mushrooms to fungal networks and families in brown and red colors in the forest in a sunny autumn day

Poisonous mushroom Amanita regalis in the wet spruce forest. Known as royal fly agaric or king of Sweden Amanita. Wild mushroom growing in the moss and grass.

A vibrant red mushroom featured among green grass blades and scattered autumn leaves, providing a detailed view of its surface texture and surrounding natural elements.

Amanita caesarea, orange mushroom edible in forest of China

Photo of mushrooms growing on a tree bark.

One large mushroom growing in green grass in autumn among fallen leaves

Top view of a poisonous wild mushroom called Pholiotina Rugosa commonly known as fool's concecap in the wild at Polonezkoy in Istanbul.

Close up shot of a single mushroom growing on the ground in dense Canadian forest. Taken in Quebec, Canada, during the day.

Gills of brown Agrocybe praecox mushroom

Russula mushroom with a red cap growing amidst moss and grass in a vibrant forest. Detailed close-up photography showcasing the natural details and texture of the fungal species in its natural habitat.

Close up of a wild mushroom growing from deep moss on the forest floor.

A macro shot of an edible mushroom ready to be cooked for lunch.

Closeup of Suillus granulatus mushroom, also known as weeping bolete or granulated bolete, growing near a tree trunk in a lush forest.

Top view of brown red Omphalotus olearius mushrooms

$Flammulina velutipes (Curt. ex Fr.) Karst. syn. Collybia velutipes (Curt. ex Fr.) Kummer Samtfussrubling, Collybie a pied veloute, Velvet Shank, Enoki, Enokitake. Cap 2-10cm across, convex at first then flattened, tan-yellow darkening towards the centre, smooth and slimy. Stem 30-10 x 4-8mm, tough and cartilaginous, yellowish at apex, dark brown and densely velvety below. Flesh thin, concolorous. Taste and smell pleasant. Gills pale yellow. Spore print white.\n Habitat in clusters on decaying deciduous trees, especially elm. Season late autumn to spring; can survive being frozen solid and on thawing produces more spores. Common. Edible and good. (Never eat any mushroom until you are certain it is edible as many are poisonous and some are deadly poisonous.) \nDistribution, America and Europe (source R. Phillips).\n\nThis is a quite common Species in the Netherlands.$

Mushroom close up in wild nature background fifty megapixels

Mushrooms Growing in the Forest in Autumn

Close up on the veil of a young webcap Cortinarius fungus

Russulaceae. There are some excellent edible mushrooms in the Russulaceae family, some of which can even be eaten raw. However, the family also includes inedible mushrooms, which can cause gastrointestinal upset. What's more, there are also some deadly toxic species in the Russulaceae family, such as *Russula subnigricans*. Ingestion of *Russula subnigricans* can cause very severe rhabdomyolysis, and this mushroom is a major culprit in mushroom poisoning in China and Japan. When you find these mushrooms, do not collect or eat them at random. If you experience discomfort after ingesting them, seek medical help as soon as possible.

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