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fungus grows in the arctic

The view from a hiking trail in the forest (or woods) of a Nordic Country (Norway) on a sunny day during summer (late August). The image is part of a series of Nordic hiking trail summer images. The image was captured at low ISO with a fast prime short telephoto/macro 105mm lens at f/2.8 and a full-frame mirrorless digital camera resulting in a large clean file suitable for large prints. Shallow depth-of-field (DOF) allows for ample copy space.

Mushroom on grass, frosty and ice

the collection of russula requires extensive knowledge of mushrooms, because they are one of the most species-rich mushrooms with an estimated 750 species

Autumn landscape in Dovrefjell National Park, Norway

boletus mushrooms in pagan

Mushroom with a red hat. Heart on a mushroom. Top view

Wild mushrooms in deep forest.

View of mushroom growing in autumn forest.

Mushrooms in front of the hills

Mushrooms in front of mountains

Russulaceae. There are some excellent edible mushrooms in the Russulaceae family, some of which can even be eaten raw. However, the family also includes inedible mushrooms, which can cause gastrointestinal upset. What's more, there are also some deadly toxic species in the Russulaceae family, such as *Russula subnigricans*. Ingestion of *Russula subnigricans* can cause very severe rhabdomyolysis, and this mushroom is a major culprit in mushroom poisoning in China and Japan. When you find these mushrooms, do not collect or eat them at random. If you experience discomfort after ingesting them, seek medical help as soon as possible.

An autumn view with Birch mushroom and Dwarf Cornel

Beautiful mushroom in the grass on a green background, Sfanta Ana, Harghita, Romania

Close-up of small wild mushrooms amidst dry grass and fallen autumn leaves on a forest floor. A scene capturing the essence of fall and nature's subtle details.

Berries of Kamchatka Tundra

Mushroom at Lake O'Hara in 1997. From old film stock.

red russule in the forest

Amanita muscaria, in a pyrenees forest during autumn.

Russulaceae. There are some excellent edible mushrooms in the Russulaceae family, some of which can even be eaten raw. However, the family also includes inedible mushrooms, which can cause gastrointestinal upset. What's more, there are also some deadly toxic species in the Russulaceae family, such as *Russula subnigricans*. Ingestion of *Russula subnigricans* can cause very severe rhabdomyolysis, and this mushroom is a major culprit in mushroom poisoning in China and Japan. When you find these mushrooms, do not collect or eat them at random. If you experience discomfort after ingesting them, seek medical help as soon as possible.

Scenic view near Abisko national park.

beautiful variety of forest mushrooms in green summer grass

Close-up of a person gently holding a wild mushroom growing among moss and pine needles in a forest setting, highlighting a connection with nature.

Russula mushroom in forest. Little edible fungus. Edible tasty mushroom.

Mushroom photographed with a wide angle macro lens

Mushroom boletus in the grass

little colored mushroom

Two red mushrooms. Edible mushrooms are raw food. Forest gifts of nature. Summer harvest.

Forest landscape of Norway: soft green moss and mushroom

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