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Greek mushroom salad

Delicious meat rolls with cheese decorated with mushrooms, olives, pickles and tomato beautifully served on white plate

healthy chicken teriyaki and avocado salad on a plate

Plate of food on table at restaurant

Healthy vegetable salad with roasted champignons and arugula in white plate on wooden table, view from above

appetizer made with mushrooms, carrots, corn and red pepper

ON top there is pepper and bake pleurotus eryngii

Shrimp tartare on a plate in a restaurant.

Plate of savoury food at Ticino luxury restaurant

Matjes herring tartare

Artichoke salad with olive oil, prepared with dill and carrot cubes on a white plate

Tasty vegetarian dish, salad from carrot, radishes and prunes served at plate

Beef and mushroom soup

Low-calorie English Breakfast eggs Benedict with fried mushrooms, broccoli and mini vegetables. Stay home and cook. top view.

A square plate with mushrooms and sauce is on a white background. The plate is slightly tilted upwards on the right. The plate contains mushrooms of various sizes in a yellowish sauce. Some mushrooms are sliced, while others appear whole. Three whole mushrooms are in front of the plate. Two of the mushrooms are light colored, and one is dark colored.

Salad of beef, cherry tomatoes, vegetables and cheese isolated over white background

Fresh brown mushrooms nice shot

A Plate of Fresh and Colorful Vegetable Slices. A white plate topped with sliced up vegetables

Topshot plate - italian food

Marinated champignon mushrooms in a plate with parsley. Plate with mushrooms isolated on a white background.

Autumn Salads

A table is topped with fresh lettuce, mushrooms, and slices of bread arranged in an appetizing display.

Painted dessert on a special plate.

Salad from different kinds of vegetables and meat with seasoning sauce is on the table. A dish prepared with the chef.

Modern fine dining dish featuring grilled king oyster mushroom slices and a vibrant mango tartare served on a black slate plate. The dish is artfully decorated with green herb sauce, microgreens, sliced radishes, and toasted nuts. The presentation showcases contemporary plating techniques with elegant sauce dots and artistic arrangement, demonstrating haute cuisine styling and culinary craftsmanship.

Gratin potatoes with champignons baked in oven with rustic cream and Provencal herbs

Bean salad

Delicious salad with beef tongue is like an haute cuisine. Isolated in a white surface. Close-up.

Fresh white champignon mushrooms in plate ready to be used as ingredient for a pizza.

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