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Beautiful Toadstool in its natural environment, a deep lush humid forest in the Austrian Alps

A white spotted red mushroom in a forest. The ground is covered with autumn leaves and little branches.

Autumn foraging in English woodland discovers some inedible fungi

A close-up of a bright red and orange mushroom part, dripping water on a multi-colored background.

View of the bright red fly agaric mushroom in the dark moody Carpathian mountain forest

The fly agaric is known for being slightly poisonous and easy recognizable. The picture is taken at Kalvebod Fælled - Kalvebod Commons, which is a nature area and public park close to the center of Copenhagen

Some interesting lonely mushrooms in the middle of the hiking path on the Fraser Island Great Walk.

An orange mushroom nestled among the leaves in a wooded area or forest grove

Directly above view of fly agaric (Amanita muscaria) growing on undergrowth

Scaly rustgill Mushrooms on a dead tree in a forest during a beautiful day in autumn in the Veluwe nature reserve in Gelderland, Netherlands.

A macro shot of an edible mushroom ready to be cooked for lunch.

The view from a hiking trail in the forest (or woods) of a Nordic Country (Norway) on a sunny day during summer (late August). The image is part of a series of Nordic hiking trail summer images. The image was captured at low ISO with a fast prime short telephoto/macro 105mm lens at f/2.8 and a full-frame mirrorless digital camera resulting in a large clean file suitable for large prints. Shallow depth-of-field (DOF) allows for ample copy space.

the collection of russula requires extensive knowledge of mushrooms, because they are one of the most species-rich mushrooms with an estimated 750 species

two young poisonous toadstools grow in the forest

Russula mushroom with a red cap growing amidst moss and grass in a vibrant forest. Detailed close-up photography showcasing the natural details and texture of the fungal species in its natural habitat.

Top view of Amanita muscaria mushroom shot in the forest in october. DSRL outdoors photo taken with Canon EOS 5D Mk II and Canon EF 17-40mm f/4L IS USM Wide Angle Zoom Lens

the scarlet elf cup mushroom, Sarcoscypha coccinea

$Amanita muscaria (L. ex Fr.) Hooker, Fly Agaric, Amanite tue-mouches, Fausse Oronge Roter Fliegenpilz, Légyölö galoca. Cap 8–20cm across, globose or hemispherical at first then flattening, bright scarlet covered with distinctive white pyramidal warts which may be washed off by rain leaving the cap almost smooth and the colour fades. Stem 80–180×10–20mm, white, often covered in shaggy volval remnants as is the bulbous base, the white membranous ring attached to the stem apex sometimes becoming flushed yellow from the pigment washed off the cap. Flesh white, tinged red or yellow below the cap cuticle, Taste pleasant, smell faint. Gills free, white. Habitat usually with birch trees, Season late summer to late autumn. Common. Deadly poisonous. It contains many different toxins. Distribution, America and Europe (Source R. Phillips).\n\nThis is one of the easiest species to recognize and is quite common, mostly by Birch Trees, in the Netherlands.$

Scharlachroter Kelchbecherling (Sarcoscypha coccinea)

Close-up of dangerous inedible mushroom with red cap in grass in forest.

Two red mushrooms. Edible mushrooms are raw food. Forest gifts of nature. Summer harvest.

Days of rain, in Alaska, have cause an invasion of mushrooms. A natural process in decay, these mushrooms offer an amazing example of natural beauty.

Amanita muscaria (fly agaric, fly amanita)

Russulaceae. There are some excellent edible mushrooms in the Russulaceae family, some of which can even be eaten raw. However, the family also includes inedible mushrooms, which can cause gastrointestinal upset. What's more, there are also some deadly toxic species in the Russulaceae family, such as *Russula subnigricans*. Ingestion of *Russula subnigricans* can cause very severe rhabdomyolysis, and this mushroom is a major culprit in mushroom poisoning in China and Japan. When you find these mushrooms, do not collect or eat them at random. If you experience discomfort after ingesting them, seek medical help as soon as possible.

The magical world of fungi, from mushrooms to fungal networks and families in brown and red colors in the forest in a sunny autumn day

$Rossula rosea? mushrooms in Holly oak forest, in Pre-Pyrenees, Catalonia. Beautiful tiny mushrooms in the ground.\nAutumn typical forest views. \n\nSome say that is edible other unedible, in my opinion leave the mushrooms to the forest critters... you don't need them.$

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