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Kite parasol mushroom or macrolepiota procera in a forest in Bavaria in autumn

Accumulation of mushrooms in one place, close-up of lamellar mushrooms, beautiful brown mycelia grow in one place, mushrooms in the forest

Wild mushrooms in dead leaves, North China

Scaly rustgill Mushrooms on a dead tree in a forest during a beautiful day in autumn in the Veluwe nature reserve in Gelderland, Netherlands.

A solitary Destroying Angel mushroom (Amanita bisporigera) emerging from the mossy forest floor in Missouri. Captured in natural daylight, this toxic white mushroom stands out starkly against the earthy tones of its woodland surroundings. Known for its delicate beauty and deadly toxicity, this species is commonly found in eastern North America during late summer.

A vibrant red mushroom featured among green grass blades and scattered autumn leaves, providing a detailed view of its surface texture and surrounding natural elements.

Small Wild Brown Mushroom Fungi On An Isolated White Background

$Oudemansiella mucida (Schrad. ex Fr.) Kühn. syn. Armillaria mucida (Schrad. ex Fr.) Kummer Buchen-Schleimrühling, Collybie mucide Porcelain fungus. Cap 2–8cm across, convex then flattening, pale greyish when young becoming more white often with an ochraceous flush at the centre, semi-translucent, slimy. Stem 30–100×3–10mm, white striate above the membranous ring, slightly scaly below. Flesh thin, white. \nHabitat on the trunks of beech, often high up and in large clusters. Season late summer to late autumn. Common. Edible after washing to remove gluten. Found In Europe (source R. Phillips).\n\nThis nice Species is quite common on Branches (till high on the Tree) and Trunks of Beech (Fagus sylvatica) in the Netherlands.$

Close-up of a small mushroom on a forest floor. The mushroom cap is light brown with radial gills and an uneven edge. The stem of the mushroom is thin and light-colored.

I believe its a Chlorophyllum hortense mushroom... i don't think they are very yummy but are pretty cool looking.

A closeup picture of a fungus in a forest. Dark brown and orange leaves in the background. Picture from Bokskogen, Malmo, southern Sweden

Japanese Pink Russula Mushroom (An individual with its cap open and a young mushroom. Natural Science closeup macro photograph)

Russulaceae. There are some excellent edible mushrooms in the Russulaceae family, some of which can even be eaten raw. However, the family also includes inedible mushrooms, which can cause gastrointestinal upset. What's more, there are also some deadly toxic species in the Russulaceae family, such as *Russula subnigricans*. Ingestion of *Russula subnigricans* can cause very severe rhabdomyolysis, and this mushroom is a major culprit in mushroom poisoning in China and Japan. When you find these mushrooms, do not collect or eat them at random. If you experience discomfort after ingesting them, seek medical help as soon as possible.

Wild mushrooms in the grass, North China

Amanita caesarea, orange mushroom edible in forest of China

Close up of a wild mushroom growing from deep moss on the forest floor.

Photography of white wild mushrooms growing on the wall soil

Mushrooms hit by the sunlight in the grass

Close-up of wild mushrooms growing on the damp forest floor in a lush British Columbia rainforest. Surrounded by moss, fallen leaves, and soft light, the scene captures the rich biodiversity and mystery of the temperate coastal ecosystem.

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