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Knife-cut noodles, also known as knife-sliced noodles or knife-shaved noodles in English, are a type of noodle in Chinese cuisine often associated with Shanxi province. As the name implies, unlike pulled noodles, they are prepared by thinly cutting a block of dough directly into boiling water. The resulting noodles are ribbon-shaped, fairly thick, and chewy when cooked. Among the knife-cut noodle variations in Shanxi, the style from Datong became the most famous.

Fried noodle with pork, squid and shrimp soaked in gravy, Chinese food / Thai Style

A bowl of homemade hot spicy instant noodle with boiled egg and mix vegetables

Noddle

Famous chinese food - Beef noodle soup, Taipei, Taiwan

Chinese homemade noodles, with spicy chili pepper oil

ramen is a cultural icon in Japan

Pad thai vegetarian plant based Asian recipe with ingredients as rice noodles, tofu, garlic, shallots, onion, hot chili, radish, sauerkraut, carrot, red bell pepper, cabbage, bean sprouts, soy sauce, sriracha hot sauce and lime.

Korean cuisine, Namul Kimchi

Pork stomach on a food stand in Beijing China

Thai famous red curry noodles dish from Chiang Mai or the Northern of Thailand . Authentic traditional food of Asia pacific. Khao-Soi

Chinese Food: Beef soup of Huainan

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$Laksa is a bit of spicy noodle soup and one of my favorite dishes in Singapore. \nThere are various kinds of Laksa across the region. My favorite might be Penang type os Laksa. Whatever it is, coconut based soup is very delicious.$

egg noodle soup with crispy pork belly and wonton - Asian food style

Stir-fry E-Fu Noodles with Mushrooms

Add milk to pork, squid, vegetables, etc. to make soup, and add noodles to make

top view xi an biangbiang noodles at horizontal composition

a full meal of chicken noodles plus meatballs in a white bowl.

Ramen Soup with Fried Egg, Green Onions and Sesame Seeds

Khao Soi Recipe, Northern Style Curry Noodle Soup in a white bowl. Local Thai food

malaysia chinese traditional cuisine during chinese new year yu sang raw food represent good luck and prosperity

Finish the kimchi pot with ramen

Korean comfort food army base stew also known as Budae-jjigae with sausage tofu and canned ham

Add milk to pork, squid, vegetables, etc. to make soup, and add noodles to make

ready-to-eat instant noodles in a large white bowl

lontong noodles served on a white plate, with boiled eggs and cucumber slices and drizzled with jackfruit curry sauce

Delicious Nyemek Fried Noodle Or Mie Goreng Nyemek With Meatball, Sausage, Fried Dumplings, Cucumber Sliced And Green Mustard. Mi Goreng Nyemek. Indonesian Food. Restaurant Menu.

Noodle with pork meat (Wanton Mee)

Chinese Food: Beef noodle soup

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