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Asian food, Cambodia food - amok

Bok Choy is a popular vegetable, it has a light sweet flavor and crisp texture. (also called pak choi)

organically grown cabbages and turnip greens in a traditional market

Focus on foregound

Stir-fried cabbage with fish sauce in the white plate

Green salad bowl. Healthy eating.

Boiled green cabbage leaves Preparation for stuffed cabbage

An array of multi-colored fruits and vegetables showcased on a market stall in Penang, Malaysia, representing the concepts of healthy eating, vegetarianism, and veganism.

Collard,Flower Collard ,shallots ,Onions ,asparagus on wooden tray

Traditional green and food market stall with fresh vegetables in Bologna, Italy

Group of Hydroponic vegetables on wooden background. Green butter head, Red Oak, Green Oak, Green coral and Green cos Lettuce.

Horizontal high angle closeup photo of Cos lettuce leaves, chopped red capsicum and onion, shredded carrot and cabbage, herbs, cucumber slices and mung bean sprouts with a French vinaigrette in a grey ceramic serving dish on a wooden table in a Restaurantk

traditional Cambodian khmer fish amok curry meal

Fresh Cabbage

Fresh bok choy or chinese cabbage on slate stone cutting board. Top view.

Green salad bowl. Healthy eating.

Feminine hand holding a piece of lettuce above a lettuce filled bowl that she is rinsing in the sink. Food preparation, dinner, healthy eating, dieting, greens.

a typical Indonesian dish, stir-fried water spinach

Grilled chicken salad with various type of fresh vegetable, served in wooden bowl and placed on table. Food object photo, selective focus.

Modern Agriculture Greenhouse Planting Hydroponic Vegetables

Exotic fresh fruits and vegetable on Hikkaduwa's local market

Green cantonese for cooking in basket on cement floor.

White cabbage vegetables sold in traditional markets

Stir fried pork with yellow curry paste and fresh vegetables - Thai food.

Asian street farmer market selling fresh vegetables in Hoi An, Vietnam. Cabbage, cucumber, zucchini and onion. Mainly green colors.

Vegetable market, cabbage, carrots

Some fresh mustard greens on a bamboo craft in preparation for cooking.

Vegetables in the farmer's market Bahia, Brazil

bok choy vegetable in a basket

An array of multi-colored local home grown vegetables showcased on a market stall in Penang, Malaysia, representing the concepts of healthy eating, vegetarianism, and veganism.

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