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The main set meal is an assortment of shrimp tempura and vegetable tempura.

Woman in Yukata & Somen Dish/Studio Shot/Close Up

Japanese traditional meal, such as rice, miso soup, tofu and some other healthy dishes on a wooden table

Japanese Traditional hotel which is ryokan's dinner

bamboo shoots tempura, Japanese cuisine

Japanese woman walk on a hiking trail called the Diamond Trail. The Diamond Trail is a long-distance nature trail that traverses the ridges of the Kongo-Katsuragi mountain range.

Close up on Japanese fluffy rice served together with deep fried pork cutlet.

Home cooking in Japan.

Japanese food

Japanese soba and tempura

Autumn Tempura

Katsudon and miso soup in Japan

Please hang the grated yam on the rice.

Group of tourist eating Premium fresh raw seafood mixed rice bowl Kaisen-donJapanese Rice with sashimi of tuna, Maguro, Otoro, salmon, squid and ikura (Salmon eggs)

Japanese traditional lunch set of rice, vegetables, salad & soups

A bowl of Kakiage Soba, a popular Japanese noodle dish featuring crispy tempura and soba noodles in a savory broth. The tempura, made with a variety of vegetables, adds a delightful crunch to each bite.

Asian man having traditional japanese breakfest in an old fashioned hotel restaurant.

Scramble egg with pork chop rice

Established Meiji Okamoto Tofu Shop is an old tofu shop located in the mountains of Oguni Town, Nanamagari. Preserving the old-fashioned handmade simplicity.

Japanese recipes that can be quickly prepared by simply placing a side dish on top of rice.

This beautifully arranged meal highlights the elegance of Japanese cuisine, showcasing a vibrant display of flavors and textures. The main components of the meal are neatly presented on a wooden tray, emphasizing the meticulous attention to detail characteristic of Japanese dining.

Cheerful businesswomen meeting over lunch in a Japanese restaurant.

Cold tofu eating at Kyoto restaurant in summer

Close-up shot of crunchy deep fried nori for snack

Udon noodles made from flour, which line up with soba in Japan. Sanuki is a regional name, the regional name of the Shikoku region. Udon's famous production area.

Shrimp tempura

Healthy and refreshing colander soba and Inaniwa udon are Japanese foods that can be eaten even on hot summer days.

bowl of rice topped with boiled sea urchin

home cooking

Focus scene on Japanese food - Soup Tempura Udon in restaurant

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