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Molecular high end gastronomy kitchen. HIghend culinary

Crab and lobster in a consomme

crunchy sweet made of dry fruits in a cup

Plate of savoury food at Ticino luxury restaurant

Gourmet jam couch top view

A beautifully plated gourmet dish featuring microgreens, crispy garnish, delicate puree, and vibrant sauce, showcasing fine dining artistry

Vegetable course of a gourmet menu made of green asparagus wrapped in a nori seaweed leaf, beetroot dressing and leek sprouts on a white plate, copy space, selected focus, narrow depth of field

An elegant plate of assorted Japanese appetizers featuring ham, caviar, pickled vegetables, and tofu in a high-end dining setting.

Fancy Dinner

Tomato appetizer close up photo.

Salmon in three presentations.

Plate of savoury food at Ticino luxury restaurant

Different kinds of wine snacks and variuos cheeses on white table

Delicious, stylishly served fish course at a restaurant.

Catering buffet or service with different snacks, appetizers and canapes on a table. Variety of Freshly Prepared Catering Food for an Event.

Cream cheese covered with chipotle sauce and marmalade

Exquisite serving cauliflower and pear tartare with coconut cream on white restaurant plate isolated. High cuisine restaurent dish with delicious fruit salad in minimalist style closeup

View onto Small glasses with thai gourmet dessert

Delicious gourmet food

Plate of savoury food at Ticino luxury restaurant

Stuffed Tomato, Cherry Tomato, Avocado, Tomato, Appetizer

Painted dessert on a special plate.

Canapes without Bread with Fresh Salmon, Cucumber and Cream Cheese - Isolated on White Background. Easy Breakfast. Diet Food. Quick and Healthy Sandwiches. Healthy Snacks with Tasty Fillings

Side-dish to a main meal or appetizer: warm beetroot salad, served stylishly on a white plate.

Canapes with salmon shrimps eggs and vegetables on plate

Salad with tomatoes, red pepper and feta cheese. Vegetarian dish.

Beetroot tartare with goat cheese on tray. Delicious snacks with arugula and spices. Haute cuisine. Restaurant vegetable apperizers served with fresh greenery. Food presentation, culinary recipe

Dish of duck mousse served with marinated prunes and a mushroom chutney, served on a toasted slice of baguette. Mousse is similar to paté but has a smoother and creamier texture.

Smoked salmon with decoration and other dishes in background

View of a gourmet Ticinese dessert at restaurant

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