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Xiao long bao soup dumpling

white close up dimsum

Chinese traditional cuisine dumplings

Chinese dumpling

Chinese specialty pasta, hands picking up soup dumplings

Making Buns In Chinese Kitchen

Close up of people holding dumplings with chopsticks

Chinese Dumpling - Jiaozi during Chinese New Year

Chinese Dumplings

A lot of wontons.

Tianjin Goubuli steamed bun, china

Xiaolongbao refers to a type of small Chinese steamed bun traditionally prepared in a xiaolong, a small bamboo steaming basket, hence the name.

Khinkali on white background. Top view.

Fried steamed stuffed bun background

Frozen khinkali on a plate close-up. Raw khinkali stuffed with meat. Dough and meat product. Frozen semi-finished products.

Close up of holding a Chinese dumpling with chopsticks

traditional chinese dumplings in white background

Close up of freshly boiled Chinese dumplings

Chinese dish bun

Traditional dumpling momos food from Nepal served with tomato chutney over moody background.

Khinkali on white background. Top view.

Chinese Jiaozi

Xiaolongbao steamed in box. Steamed pork soup dumplings named Xiao long bao.

Cooked Xiao Long Bao

Close-up of a bamboo steamer filled with Tibetan style meatball and vegetarian momos ready to be steamed.

Woman hand picked up a dumpling

Chinese traditional pasta meat dumplings

food, chinese food, Dim Sum

Chinese dumpling is one of the most important foods. It is part of the Chinese culture or tradition.

Shanghai-style meat dumplings, known as Xiaolongbao, are served in a bamboo steamer at a restaurant

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