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$Description:\nThe cap is convex to depressed and is coloured a distinctive bloody red, pink, crimson or purple. Sometimes it may show a yellowish or orange tinge in the centre. It may measure between 6 and 20 cm in diameter. The flesh is white with a mild taste and without scent; it quickly becomes soft and spongy and also greyish. The crowded gills are cream coloured when young, and become yellow with age. They are adnexed and are generally thin. Their edges may sometimes occur reddish. The amyloid, elli spores measure 8–10 by 7–10 μm are warty and are covered by an incomplete mesh. The stem is white, sometimes with a pink hue, slightly clubbed. It may measure 5 to 15 cm in height and up to 3 cm in diameter.\nDistribution, ecology and habitat:\nR. paludosa is mycorrhizal and occurs in coniferous woodlands and in peat bogs of Europe and North America; preferably under pine trees, where it forms mycorrhizae. Locally it can be very common.\nEdibility:\nThe mushroom is edible and is a common good in Finnish markets.\n\nThis Nice Russula was found in the Voorsterbos (Noordoostpolder), the Netherlands, near a Pine Tree in October 2022.$

a parasom mushroom with a big cap with vertical gills closeup in a grassland in a forest in autumn

A family of umbrella mushrooms in front of a cut down tree. The ground of the forest is covered in leaves and branches.

Cep (Porcini Mushroom) growing in the autumn forest

Wild forest sawdust mushrooms on a tree, green moss, leaf background. edible mushroom artillery or honeydew

2015 08 08 Whiffin Spit-1016-2_Laetiporus Cincinnatus, Chicken of the Woods

A newly forming globe like, circular orange fungus, Phellinus pomaceus is a plant pathogen, growing out of an old tree trunk, velvety browny orange

mushroom growing in a mossy forest background.

Geastrum triplex is a fungus found in the detritus and leaf litter of hardwood forests around the world. It is commonly known as the collared earthstar, the saucered earthstar, or the triple earthstar

Close-up photo of female hands with knife holding a mushroom, with blurred background

Fly agaric red (Amanita muscaria) on the forest ground in autumn

Days of rain, in Alaska, have cause an invasion of mushrooms. A natural process in decay, these mushrooms offer an amazing example of natural beauty.

A Parasol Mushroom on moorland in Cornwall in early autumn

$Fomitopsis pinicola (Swartz ex Fr.) Karsten. Fichtenporling Unguline marginee. Fruit body perennial; no stem. Up to 38cm across, 20cm wide, 15cm thick, convex to hoof-shaped, with a thickened, rounded margin; upper surface with a sticky reddish-brown resinous crust, then grayish to brown or black; hard, woody, smooth or glossy-looking. Tubes up to 6mm deep per season; cream to buff. Pores 5-6 per mm, circular; surface cream-colored. Flesh up to 12cm thick, corky, hard, woody; cream to buff, sometimes zoned. Spores cylindrical ellipsoid, smooth, 6-9 x 3.5-4.5µ. Deposit whitish. Hyphal structure trimitic; clamps present. Habitat on dead conifer stumps and logs and occasionally on living trees. Found throughout Europe and most of North America except the South from Texas eastward. Season all year. Not edible. Comment The most commonly collected polypore in North America. The cap colors are rather variable (source R. Phillips).\n\nThis beautiful Species is nowadays quite common in the Netherlands and growing on different Trees.$

Close-up of a parasitic tree fungus on a tree trunk during the day in summer

Mushrooms Growing on a Shaded Tree in a Beautiful Autumn Forest

Chanterelle mushrooms in a forest on green background. Edible mushrooms. Summer time

This is a favourite amongst edible fungi that is often found growing on beech trees. This fine display is actually growing from a horse chestnut tree (Aesculus hippocastanum). Oyster mushrooms can be grown in bags or on logs, and are best eaten when young.

Coprinus comatus mushrooms in autumn forest.

Mushrooms, small and tiny, autumn fall day, leaves, moss, season

Wild mushrooms growing in the lush rainforest on Vancouver Island.

Picking mushrooms. Mushroom picking in a forest during the autumn in nature. An inedible mushroom growing. The sickener, russula emetica, mushroom with orange cap, toadstools, brown mushroom, boletus.

Two edible mushrooms growing in a forest in Finland, ready to be picked and eaten.

wild mushroom at park of glasgow scotland england UK

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