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Farikal, or Lamb and Cabbage, is an old, traditional Norwegian dish closeup in a pan on the table. Horizontal

Traditional South African pot stew or potjiekos in the three-legged pot used to cook this dish on an open fire. Usually served with rice dished with a large spoon.

Braised beef in cast iron skillet over dark stone background with copy space. Beef goulash with gravy. Top view, flat lay

Pan Searing Beef Eye Rib Steak with Garlic, Butter and Thyme

Food Menu Photography

Chicken Marsala in a Cast Iron Skillet

seared juicy new york strip steak bites with butter, rosemary and garlic on skillet on dark wood table, horizontal view from above, flat lay, close-up

FEIJOADA: typical and traditional food of Brazilian cuisine, served with rice, farofa, orange, pepper and cabbage.

Meat with carrots and onions in a cauldron on fire with a silver spoon

Food Safety - Checking the Right Temperature with Digital Thermometer on Roasted Pork Chops in a Pan

Spicy beef cooked with potatoes, carrots, tomatoes, green peas, onions in their own juice close-up in a saucepan on a wooden table. Horizontal top view from above

French Onion Boneless Pork Chops

Grilled pork steak in frying pan over dark background, top view

Shot of meatballs frying in the pan

Quail Eggs Stew with belly pork(Chinese food)

Stuffed Tofu in Hakka Style

pork tenderloin with grilled mushrooms

Cooking Stir Fried Chicken Cashew Nuts - food preparation.

Slowly stewed beef tongue with mushrooms and onions

Pan Seared Pork Steak with Mushrooms, Onions and Fresh Thyme

A large paella cooking over fire with a smokey background

Mediterranean Style Vegetable Medley in a Cast Iron Skillet including Brussels Sprouts, Bell Pepper, Onion, Bacon

Diced beef meat is cooked with onions in pot on gas stove.

Potato Chicken Soup with Bacon in a Cast Iron Dutch Oven

Fish balls with tuna in tomato sauce in a pan. Black background. Top view.

Straw Mushrooms , Minced Pork , Tomato and Celery.

Tave kosi baked lamb and rice with yoghurt close-up in a pan on the table. horizontal

Pan Searing Beef Eye Rib Steak with Garlic, Butter and Thyme

Beef Bourguignon in a casserole on black stone. Stewed with bacon, garlic, carrots, onions, mushrooms, red wine, fresh thyme and spices. Top view.

Typical brazilian dish made with black beans and pork meats

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