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woman holding a plate full of gujia or karanji, an Indian famous snack especially made during the Holi festival of colors.

Sound therapy, traditional tibetan meditation session, front side view. Man playing bronze rin gong, alternative medicine concept

Cooking fried donuts in butter.

The peak оf the Damask rose essential oil production. Distillation process and extraction of the essential oil.

Turkish delight and coffee concept, good presentation, silver tray.

Dried Egg Noodle

Stack of dumpling skin closeup

Boyoz is a Turkish pastry of Sephardic Jewish origin, associated with İzmir, Turkey, which is practically the only city where it is prepared for commercial purposes and follows the original recipe.

$Banjar mothers in a rural village winnowing rice using a traditional basket called \$

A mid adult man preparing vegan gyoza at home.

Market place Indonesia

Traditional dumpling momos food from Nepal served with tomato chutney over moody background.

Ramadan, turkish coffee and dates zinc tray.

Gaziantep is famous with its pistachio product.

rawalpindi, pakistan: vendor preparing traditional foods to earn his livelihood for support his family in rawalpindir on wednesday, april 10, 2024

Crab Roe Soup

Sweet homemade Moroccan pastry: Moroccan biscuits for tea and festivities

Young friends sitting and drink tea at paddy field at village

Gado-gado is one of Indonesian specialties in the form of vegetables that are boiled and mixed together, with mashed peanut sauce and additional slices of boiled eggs and potatoes.

Chinese Food: Fried Dumplings

Japan

French fries in sidewalk cafe

rawalpindi, pakistan: vendor preparing traditional foods to earn his livelihood for support his family in rawalpindir on wednesday, april 10, 2024

$Making of \$

fried Pastel or fried pastries filled with stir fried vegetables, arranged on a white bowl

Close up of Japanese men and boy in traditional clothes, traditionally bearing load and talking, while walking on an empty old street in Japan. This is in Toei studios in Kyoto with old buildings from Samurai times, which are in background.

Set of Roasted Peking Duck in Thailand.

Chef preparing the Turkish pismaniye

Various types and shapes of pentol, bakso or meatballs are served in a pan

'Shanghai Xiaolongbao' or 'soup dumplings'

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