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Fish (ooligan or smelt) heads and tails as remnants after they have been chopped and processed in a home kitchen

The big salmon is in the hands of the asian chef cook. He is using a knife to slice salmon fillet.

Salted Hilsa fish on a steel plate. It is very delicious and popular dry fish of Bangladesh which is known as nona ilish.

Young female chef holding plate of prepared meal

Yongan fish market situated at Yongan Fishing Harbor in Taoyuan Taiwan.

Cleaning a carp fish

several fresh horse mackerel are neatly arranged

$Fresh fishes on local fish market stall.\nPalawan Island - Philippines.$

Fried Mackerel From The Street Market, Popular Food For Asian People.

$Fried mackerel helps nourish the nerves and brain. Mackerel contains both iodine and fatty acids that are essential to the body. Mackerel has quite a lot of unsaturated fatty acids or omega-3 fatty acids.\nIt also has DHA fatty acids that play an important role in the development of the nervous system and brain, especially the brain in learning and remembering.$

Big fish with small fish in its mouth, selected focus

Senior Vietnamese senior eating deep-fried fish dipping with fish sauce at camping

Fresh tuna, at the fish market in Muscat, Malaysia .

Man is shopping groceries in public store.

$Indonesian traditional food named \$

Professional chef, 40s, in restaurant commercial kitchen, with red snapper, focus on fish, fresh catch.

Head of a small-mouth bass during fish gutting and food preparation.

Fish on ice, fresh raw whole chilled, at the fish market. stock photo

A fish head is on a plate with a knife next to it. The knife is dirty and the plate is covered in food

Preparing fish, selective focus, canon 1Ds mark III

Fried fish with hot chilli sauce at luxury buffet hotel.

Seafood for sale, Slices of fish in ice at fish market. Thailand, Asia.

sliced fish , raw fish or cut fish for cook

Professional senior chef, in the kitchen restaurant, gutting and cleaning the inside of a sea bass fish

Fried tilapia in the food court on Day of the Dead in Cotacachi, Ecuador

Freshly cut fish displayed at a local morning market in Penang, Malaysia

Fresh Murray cod (Maccullochella peelii) fish freezing on the ice at a fish market, is a large Australian predatory freshwater fish of the genus Maccullochella in the family Percichthyidae.

chef，cut， fish， sashimi

misted glass of showcase-refrigerator of fish restaurant in selective focus to drops with blurry rear background

frozen salmon fishes

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