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This Thai known in Thai as 'Gaeng Keow Wan Gai' dish is very famous and known all over the world and one of Thailand's popular signature dishes when it comes to Thai food. This dish consists of ingredients including a green herb-based base with fresh coconut milk, sweet basil, Thai aubergines, pea aubergines, chicken, and spicy fresh red chili. The combination of ingredients results in a sweet and spicy taste with a variety of complementary textures and is normally eaten together with fresh steamed Jasmine Thai rice or fresh rice noodles. The image was taken from directly above with the bowl set on an old worn textured wooden background with lots of grain and character.

Chicken green curry Asian food, Beef green curry Thai food on a soup bowl with a mixture of herbs, vegetables and Thai red chilli spices. Top view.

Thai Green Curry With Chicken & Fresh Ingredients As Garnishing.

Roast Duck Red Curry Serve with steamed rice

Steamed Sea Bass in Soy Sauce Chinese Style

Kaeng Pled Ped Yang (Roasted Duck in Red Curry)

Korean Food Spicy Rockfish Stew

Grilled Duck Noodle

Authentic Thai chicken curry in a bowl (Gaeng Keow Wan).

Curry chicken masala in bowl on wood background close up, top view, massama Thai style.

Table top of the bowl of Saliva chicken, Chinese Sichuan cuisine.

Stir-Fried Crab in Curry Powder, yellow curry, Popular Asian Food.

Fillet salmon in spicy Thai coconut sauce with lime and herbs close-up in a pan on the table. horizontal

Chinese Food On Wood Board In Studio

Shahi Chicken Korma White Curry Soup Indian Food Style decoration Carved Chili sideview

$Pork Char Siu Chinese Noodles White Ceramic Bowl High Resolution Stock Photo\nCharsiu\nCut Out\nWhite Background$

Plate of Blackbean chicken

Stir Fried Fish with Black Bean Sauce on a wooden table

khoresh chicken served in dish isolated on grey background top view of arabic food

Steamed Barramundi fish with soy sauce and spring onion. Chinese

A bowl of Singapore Laksa Yong Tau Foo, a popular local dish served in spicy curry shrimp paste gravy soup base with coconut milk; tofu and eggplant filled with fish paste; vegetables; cutterfish and fishball over thick noodles underneath. This is a favorite local hawker center food dish.

Traditional Korean food, snacks, tteokbokki

Stir fried Spaghetti with Northern Thai spicy sausage.pasta with chilli garlic and basil leaves in white plate.Thai fusion food.

Table top of recipe of Panang Pork Curry.

Traditional Thai dish of Tom Yum Goong.

Spicy glass noodles soup with vegetables, selective focus

Rice topped with Stir Fried Spicy Crispy Pork and Thai basil on white plate.Tradition Thai food.

High angle view a plate soy sauce chicken meat, Chinese food.

Chinese style braised bean curd, cooked with assorted vegetables (紅燒豆腐)

spicy Salmon Salad as a traditional Thai spicy salad Salmon cut into bite-sized pieces with a spicy Thai spicy sauce. In a Thai restaurant

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