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Fresh sea urchin with lemon on wooden table

Close-up Chinese dim sum food in bamboo basket.

Siew Mai is popular variety in Chinese Dim Sum preparation. Traditional steamed on bamboo made container.

Above view crystal shrimp dumpling in bamboo steamer on beige table runner

Chinese traditional Guangdong dim-sum

Kaisen Don (Sashimi seafood Rice Bowl) served with sushi and salmon rolls , Japanese food.

Deliciously fresh har gow in a beautiful wooden pot

Maki with green chopsticks and a spoon of soy sauce in close-up

Sushi in sushi bar. Table and ration sushi

Close-up Chinese dim sum food in bamboo basket.

Image of traditional Japanese sweets

Siu Mai, Dim Sum

Steamed Prawn and Vegetable Dumpling

Fresh sea urchins (ricci di mare) on the green mint background. Delicious seafood from southern Italy and Spain

Steamed stuffed bun

Shrimps Tempura

Cooked sea urchins at a local seafood restaurant in Dalian, Liaoning Province, China.

Manisan Salak, Indonesian traditional snack made from zalacca with sweet and spicy taste.

tradition chinese food dim sum display

An open sea urchin lies on a crumb of ice, next to it is a bowl of soy sauce and yolk, next to the bowl is half a lime. Crash is in a ceramic plate. The plate stands on a wooden table. View from above.

Fried dimsum on a bamboo plate with chopsticks

Steam dumpling closeup

Chinese Royal sharks fin soup with fish noodles and mushroom

Shumai

Kanom Jamongkut, Food and Drink

Myrica rubra on white background

Dim-Sum ( Dumpling )

Bitter Gourd or Bitter Melon latin name Momordica Charantia

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