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Refreshing cake with gelatin and fruit. The cake is filled with cream cheese and mango puree and decorated with rosemary. In the bowl next to the cake is mango and cape gooseberry.

Delicious Pakistani & Indian mithai

Chiles en Nogada, a traditional Mexican dish made with pablano chili stuffed with meat and fruit and garnished with pomegranate seeds and walnuts

Kue putu or putu bambu is an Indonesian traditional snack. It is made from rice flour and filled with palm sugar, steamed in bamboo tubes, and served with coconut flakes.

angle view bowl of syrup with taro balls and milk

Fancy berry dessert

cut jelly cake with a sharp knife blueberry peach white curd cheesecake jelly preparation for the benefit of joint disease on a white plate dessert. home cooking

Homemade cream cake with pineapple on a black plate on a gray-black background

Ice dessert with Fresh fruits

Mini styles fusion-don - Wagyu Burger Don with Raw Egg, Salmon Ikura Don, and Unagi Don.

Sweet mousse tart with raspberries and filling on a dark concrete background

Chiles en nogada is a Mexican dish of poblano chiles stuffed with picadillo, topped with a walnut-based cream sauce called nogada, pomegranate seeds and parsley.

Summer Berry Jelly Terrine

Es Doger Is A Typical Indonesian Shaved Ice Drink With Coconut Milk As The Base Ingredient And Topped With Sticky Rice, Tapai, Tapioca Balls, Pieces Of White Bread, Sago Pearls, Grass Jelly, Young Coconut, Jackfruit And Avocado. Dessert Menu.

Close-up of a glass bowl of white yogurt with fresh berries on a rattan garden table in sunlight

Sponge roll filled with cream and apricots. Decorated with colored whipped cream. It lies on a slate tray ready for portioning and eating.

Thai dessert sweets pudding filling with sago and coconut milk topping sprinkle on side with golden threads on banana leaf cup side view isolated on a white background

Close-up on bread slices dipped in eggs and fried with powdered sugar on top, served with sweet cream, chopped strawberry and apricot jam on wooden board on restaurant table, fine dining dessert

Potato pudding with jackfruit coconut sugar syrup on a white plate on a gray background

Mango mousse with fresh mango

angle view bowl of milktea flavor syrup with tapioca balls

Delicious panna cotta dessert

Mini cheesecakes with red fruits jam topping on gray background

Homemade apricot roulade decorated with apricot cream and filled with whipped cream with pieces of apricot. Everything is stored on slate trays. In the background are ripe apricots.

Chile en Nogada, Typical dish from Mexico. Prepared with poblano chili stuffed with meat and fruits and covered with a walnut sauce. Named as the quintessential Mexican dish for national holidays.

Almond tofu

cassava puree

Delicious passion fruit cheescake, strawberry and red fruits berries cheescakes, black chocolate mousse, white chocolate mousse and dulce de leche mousse served in a glass cup - Argentine culture - Buenos Aires - Argentina

Bubur Sumsum, Indonesian coconut milk rice flour porridge served with palm sugar sauce. Popular food during Ramadan

Gastronomy food indonesian local drink

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