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Fresh Custard Apple on wooden table background

Leaf. Photo with clipping path.

Photo of fresh homegrown organic soursop fruit going to ripe soon hanging on its tree

Custard Apple is popular fruit in Taiwan. Recently years, custard apples in mainland of China were imported from Taiwan. They were already popular in southeast china.

Sugar-apple, or zatte fruit in market with other tropical fruits, passion fruits, papaya and xuxu in the lower part.

Sugar apple or custard apple with slice and green leaf isolated on white background, healthy food

Custard apple fruit hanging on the tree branch.

Leaf texture

close of a plate of custard apples

Tiliacora triandra or bai-yanang, food and herb

Sugar apple on wooden table.

Rounded isolated tropical leaf

Custard Apple on nature custard apple tree

Custard Apple, Sugar Apple or Sweet Sap or Annona Squamosa linn or ANNONACEAE or Sugar Apple seed on the tree

Fresh fruit custard apple on a tree in the backyard. Tropical fruit apple custard on natural green background.

Plantations of cherimoya custard apple fruits in Granada-Malaga Tropical Coast subtropical region, Andalusia, Spain, green cherimoya growing on tree

Close-up sugar apple fruit on the tree. Annona squamosa or sweetsop fruit.

A young fresh custard apple on its tree. The flesh is fragrant and sweet, creamy white through light yellow, and resembles and tastes like custard.

Annona is a genus of tropical and subtropical fruit trees belonging to the custard apple family, Annonaceae. The genus includes several species that produce edible fruits, with some of the most well-known being the cherimoya (Annona cherimola), soursop (Annona muricata), and sugar apple (Annona squamosa). These fruits are characterized by their typically large size, green or brown exterior, and creamy white flesh filled with black seeds. Annona fruits are prized for their sweet, custard-like flavor, which can vary from mildly sweet to intensely sugary depending on the species. Rich in vitamins, minerals, and antioxidants, Annona fruits are not only enjoyed fresh but also used in various culinary applications such as desserts, ice creams, and beverages. While native to the Americas and West Indies, some Annona species are now cultivated in tropical regions worldwide.

Hanging branch with leaves of tropical tree

close up nature

Macro close up of green leaf

Custard apple isolated on white background.

Green leaf on white background

Green custard apple isolated on white background, Sugar apple, Annona squamosa or Cherimoya fruit

Green Fresh Leaves Isolated on White

$Fresh ripe custard apple or sugar apple fruits (red and green) with green leaves isolated on white background top view flat lay stacking.\n137/200$

Group of thai sugar apples

Green leaves of Queen Crepe Myrtle isolated on white background, clipping paths.

Soursop fruit displayed for sale at a market stall

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