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Ethiopian red chicken stew cooked with onions and berbere (chili and spices mix), topped with hard-boiled eggs. Served with injera.

Japanese curry rice set meal

Pork curry with rice and egg in plate, in door Chiangmai Thailand.

Portuguese Chicken on Rice .Chicken thigh meat cooked with onions, potatoes and carrots in a creamy curry. Served with fried eggs on steam rice.

Tasty dinner with Pork Spice Curry rice in bowl on wooden background top view chinese food

curry

Nasi Lemak is a popular Malaysian street food known for its fragrant coconut rice served with various accompaniments like fried anchovies, peanuts, boiled egg, cucumber slices, and spicy sambal.

Vietnamese stewed eggs are a dish found in many Asian countries. This menu is probably from China.

Young Indonesian traveling to local domestic tourist destination, exploring farm, and street food.

Chicken and eggs with yellow sauce

Chicken Curry Japanese Food style Served Rice ontop Fried Egg decorate vegetables and carved Carrot flower shape goodtasty side view

Sri Lankan curry and fresh coconut on the table shot directly above

Delicious curry and salad isolated on white background

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Egg and curry with rice in plate, close up in studio Chiangmai Thailand.

Stock photo showing close-up, elevated view of a bowl of chicken laksa soup garnished with two halved soft boiled egg, chopped peanuts, spring onion and red chilli. The main ingredients of Laksa are noodles, coconut milk and curry spice.

Thai pork stew with fried tofu and egg with white rice

Close up image of a vegan potato curry cooked with plant-based meatballs in a hot clay pot, served at a vegan restaurant.

Egg Topped Curry Rice Bowl

Chicken Curry with Rice on wood table

fried pork cutlet curry with rice, Japanese food style

Oyakodon is Super popular both at restaurants and at home in japan, (Japanese chicken and egg rice bowl)

Chicken satay with hard-boiled egg along with. suitable for the traditional cuisine theme.

This photo taken by mobile phone

Curry (カレー) is one of the most popular dishes in Japan. It is commonly served in three main forms: curry rice (karē raisu), karē udon (thick noodles) and karē-pan (bread). Curry rice is most commonly referred to simply as 'curry' (karē).

$One of the beloved Cambodian dishes: Lok Lak.\nDuring my visit to Cambodia, I ate it twice. Both times it was beef. \nIt is stir-fried with rich sauce.(something like oyster sauce) It is known as \$

Various of Thai meals such as pork panang curry, stewed eggs eating with rice on wood table. Top view

food, lunch, dinner, Hong Kong milk tea

Hong Kong local dish minced beef rice with raw egg in centre.

Katsu curry. Pork cutlet (tonkatsu) with curry and rice.

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