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$Live dungeness crabs (Metacarcinus magister) being fishing boat offloaded, into a large insulated shipping totes, for transport to market.\n\nTaken in Half Moon Bay, California, USA$

steamed crab with spicy dip, thai style, seafood

Seattle, Washington state, United State: large crabs for sale, place on ice and immobilized with rubber-bands and framed by parsley - Dungeness crab (Metacarcinus magister), named after the Dungeness Spit, Salish Sea / Strait of Juan de Fuca, Washington State, some 80km NW of Seattle - Alaskan snow crab legs to the left - Pike Place Fish Market.

Orange spider-crabs with long legs crawl on rocks near sandy beach. Creatures from Thomisidae family of spiders cast shadows on sunny day extreme closeup

Steamed crab in a dish. Boiled crab fresh served with spicy sauce on white background. Thai food style,Top view.

The red king crab (Paralithodes camtschaticus), also called Kamchatka crab or Alaskan king crab, is a species of king crab native to the far northern Pacific Ocean, including the Bering Sea and Gulf of Alaska. Kodiak Island. Showing mouth parts.

fresh crabs for sale at a fish market on a background of seaweed

A close-up of freshly cooked langoustines, lemon and bread on a chopping board that an unrecognisable person is holding in Torridon, Scotland. They are ready to eat.

One steamed blue crab on white isolated background. Blue Crab is a symbol of Maryland State

King crabs being prepared for sale in a water tank.

Spider crabs (Maja brachydactyla) coming ashore off the Welsh coast

Scylla serrata. Mud crab isolated on white background with copy space. Raw materials for seafood restaurants concept.

You can see a swimming crab stranded on the beach of a German North Sea island.

Stock photo showing close-up, elevated view of sand crab scurrying around on compacted wet sand of beach at low tide.

Colorful crab from Aruba seen from the front on a stone, with the blue sea on the background

$The Dungeness crab is a species of crab inhabiting eelgrass beds and water bottoms along the west coast of North America. It typically grows to 20 cm (7.9 in) across the carapace and is a popular seafood. Its common name comes from Dungeness Spit, United States, which shelters a shallow bay inhabited by the crabs. \nDungeness crabs have a wide, long, hard shell, which they must periodically molt to grow; this process is called ecdysis. They have five pairs of legs, which are similarly armored, the foremost pair of which ends in claws the crab uses both as defense and to tear apart large food items. The crab uses its smaller appendages to pass the food particles into its mouth. Once inside the crab's stomach, food is further digested by the \$

Meat of king crabs in Bergen fishmarket, Norway

A crab wading in the waters of Maryland with the sun glistening on the water as the crab reaches out.

Freshwater land crab in the stream Arugot (Ein Gedi Nature Reserve) in Israel

$Close-up of live dungeness crabs (Metacarcinus magister) just offloaded into shipping tubs, for shipment to market.\n\nTaken in Moss Landing, California, USA$

Red Azores Crab on lava cliffs, Sao Miguel

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