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Vienna, Austria - April 28, 2015: people enjoy the Naschmarket in Vienna. Since the 16th century people in Austria has come to the Naschmarkt get to enjoy the many different products from local producer.

Abundance of nuts and dried fruit in Barcelona.

Travelling to Middle East

Tanghulu or Tang hulu, also called bingtang hulu, is a traditional Northern Chinese snack consisting of several rock sugar-coated fruits of Chinese hawthorn on a bamboo skewer.

Pile of candied palm fruit. Thai dessert

Colorful dry salted or sugar water Asian tropical fruits

Various colorful candied dried from exotic fruits and berries top view.

Fruit candied haws

People buy dried fruits and vegetables on the famous Taipei New Year Street before the new year

Dried fruit in a market store

Candied fruits, mango and pineapple wedges. food background,mountain of candied crystallized fruits on a store counter.

Tanghulu or Tang hulu, also called bingtang hulu, is a traditional Northern Chinese snack consisting of several rock sugar-coated fruits of Chinese hawthorn on a bamboo skewer.

discovering the oriental countries between perfumes and colors

The market where dried fruits are sold

Dehydrated fresh fruit strips at the flea market

Sustainable shopping and zero waste concept.

candied fruit trays photographed at the market

Dried fruits. Healthy food

Whole candied clementine citrus fruit on display at a confectionery store in the medieval town of Colmar, France, Alsatian Wine Route village

Colorful Jelly candy background

multi-colored pieces of sweet, candied fruits from different fruits

The Naschmarkt street market in Vienna, full of nuts and sweets. The market has existed since the 16th Century.

$Tanghulu is a traditional Chinese snack consisting of several rock sugar-coated fruits of Chinese hawthorn on a bamboo skewer. \nThis picture despicts grapes, strawberries, pineapples, and miaxed berries Tanghulus.$

Colorful Chocolate Sugar Balls, Unhealthy Snacks, In Bazaar Market

Churchkhela on the counter in the market.

Focus on group of colourful snacks in retail display

sweet chewy sponge cake made from sticky rice and coconut milk

Dango is made from rice flour, glutinous rice flour, icing sugar and boiling water. It is shaped into round balls to stick on skewers traditionally. Mitarashi Dango would be the most famous dango but those artful decorations are just amazing. Cut strawberry, pasted red beans, Maccha cream,,This is more than

Several containers of glazed fruit of all descriptions on a market stall. Very colourful. Close view no people

A cuberdon is a cone-shaped candy and a popular local delicacy in Ghent, Belgian

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