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Shallow low oil fried Arepa on a rustic wood background

Man grilling Colombian arepas at a traditional stall in the streets of La Candelaria neighborhood in Colombia.

Freshly made Venezuelan arepas

Woman holding a plate with arepas

Roasted yucca arepas

Fried arepas (traditional Venezuelan and Colombian food).

Typical Colombian corn arepas on wooden background

Venezuelan traditional food, Reina Pepeada. White corn Arepa with shredded chicken meat and avocado. Ingredients on a table in a rustic kitchen. Corn flour, corn cobs, butter, water and salt. Arepas, or corn bread, is a main meal in the Venezuelan Culture and cuisine.

Arepa stuffed with Guacamole

Traditional Colombian Arepas de Choclo served in a natural fique basket along with a traditional cup with hot chocolate and melted cheese on a rustic wooden table in a traditional Colombian setting.

View from above of wooden rustic table with several ground corn Arepas, some corn and butter. Venezuelan traditional cuisine

Man grilling Colombian arepas at a traditional stall in the streets of La Candelaria neighborhood in Colombia.

Tortillas are made with yellow corn dough and cheese is made with fresh cow milk

$Corn bread also know as 'Arepa\$

arepas on a rustic background of baskets, typical Colombian food.

Close-up shot of Unrecognizable chef cooking Korean Cheese Potato Pancakes. concept : Korean street food, potato pancake preparation, cheese-filled pancakes, Korean cuisine, savory pancakes, Korean food cooking, traditional Korean snacks

Cheese Arepa Breakfast

Close up detail shot of handmade Salvadoran Tortillas made on a hot fire heated skillet.

Close-up of a brunette woman in the kitchen filling an arepa. The stove in the background has a pan with scrambled eggs, preparing dinner, Venezuelan food concept, copy space.

Woman eating arepas - traditional Colombian breakfast

Typical Colombian Boyacense arepa

Typical Venezuelan or Colombian meal. Filled arepas.See other images:

Colombian woman with plastic container, where she has her food.

Three Colombian arepas paisas over a wooden counter

For breakfast, what is most eaten in Trujillo are Andean pastries, filled with meat or cheese, and roast meat and chicken, arepas, yuca, etc. are also very popular.

Arepa with shredded beef and corn

Latin American breakfast Arepas (arepa) of ground maize dough with cheese and herbs. Cuisine of Venezuela and Colombia. Close-up view, dark background, copy space

Studio shot of whole wheat arepa with healthy ingredients as chia, sesame, quinoa, oats flakes, wheat bran, butter, grated white cheese and corn flour. These ingredients are mixed together except the butter and the white cheese to make the arepa dough and then cooked.

Close-up on a pan on the stove while making arepas in a rustic kitchen

Arepa (colombian food) on table with pot, bowls and utensils, portraying culinary preparation.

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