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Typical south Indian Thali served in plate
Sri Lankan curry on the table shot directly above
traditional south indian food platter with rice and other variety food items served in a banana leaf for a festival or occasion
This Thai known in Thai as 'Gaeng Keow Wan Gai' dish is very famous and known all over the world and one of Thailand's popular signature dishes when it comes to Thai food. This dish consists of ingredients including a green herb-based base with fresh coconut milk, sweet basil, Thai aubergines, pea aubergines, chicken, and spicy fresh red chili. The combination of ingredients results in a sweet and spicy taste with a variety of complementary textures and is normally eaten together with fresh steamed Jasmine Thai rice or fresh rice noodles. The image was taken from directly above with the bowl set on a banana leaf on an old worn green textured wooden background with lots of grain and character.
Roti and bhaji. Indian vegetarian Thali or platter includes akhha Masoor sabzi, dal, fansi or beans ki sabji, and chapati. Indian food is served in a plate or thali. Copy Space. healthy Veg Thali.
Home made regular Indian meal, commanly known as Thali
chicken thali set with chicken korma, chanay, plain rice, aloo, shorba and chapati served in dish isolated on background top view of indian spicy food
selection of traditional Moroccan Appetizer
indian traditional launch served at banana leaf at home form top angle
Fish fry and biryani on a banana leaf in Chennai, Tamil Nadu
meals served on banana leaf, traditional south indian cuisine
Vegetarian Soya Malai Chaap is a delicious and popular Indian dish made with soya chunks or soya chaap, a type of textured vegetable protein, cooked in a creamy and flavorful gravy.
Traditional South Indian snacks, Dosa, idli, medu wada on banana leaf.
A variety of food items are displayed in an appetizing way.
south Indian breakfast set dosa, onion dosa ,with coconut chutney, red chutney, and sambar served on banana leaf
Chicken Curry lunch on Bamboo Leaves with Lime adding zest
Dal Makhani or daal makhni or Daal makhani, indian lunch/dinner item served with plain rice and butter Roti, Chapati, Paratha and salad
Stock photo showing close-up, elevated view of a selection of Indian takeaway dishes in black plastic food containers. Pictured is Chicken Bhuna, Palak paneer (cottage cheese and spinach puree), Dal makhani (black lentil curry), Murgh malai tikka (grilled chicken supreme) and Kadai (Kadhai) Chicken, named after the style of cooking pot used to make the recipe. Kadai Chicken is also known as Chicken Karahi.
Indian vegetarian Thali or platter includes Aloo ki sabji, dal rice, Roti bhaji, Matar Paneer, Sheera or suji ka halwa, chapati. Indian food is served in a Silverplate or thali. Copy Space. Veg Thali
Nasi Kerabu is a type of Nasi Ulam and it’s a popular Malay rice dish especially at Kelatan State and Terengganu State of Malaysia. The blue color of rice is resulting from cooking the petals of Clitoria Ternatea flowers that commonly used as a natural food coloring in cooking it.
chicken thali set with chicken korma, boiled rice, mixed vegetable of aloo gobi matar and shorba served in dish isolated on background top view of indian spicy food
Butter chicken curry, lamb vindaloo, basmati rice, nan bread and yoghurt raita
South Indian Veg Thali / food platter\nAge South Indian thali is a sight to behold! delicious and nutritious meal with a variety of flavours and textures, all served on a traditional banana leaf.
Typical south Indian Thali dishes served in a variety of traditional plates.
Group of Indian Food or North Indian Thali
This image presents a lavish spread of Indian cuisine, beautifully arranged on a traditional silver platter. The array includes a variety of dishes that are central to Indian gastronomy: crispy poppadoms, a selection of vibrant chutneys, rich and flavourful curries, and freshly made chapatis. Each element of the meal is carefully placed to showcase the diversity and colour of the dishes. The photograph aims to capture the essence of Indian dining, where a mix of textures, flavors, and aromas come together to create a feast not just for the palate but also for the eyes. This image encapsulates the communal and celebratory spirit of Indian meals, highlighting the cultural significance of food in bringing people together.
Roti and bhaji. Indian vegetarian Thali or platter includes akhha Masoor sabzi, dal, fansi or beans ki sabji, and chapati. Indian food is served in a plate or thali. Copy Space. healthy Veg Thali.
Indian food, Vegetable Samosas, Butter Chicken, Margh Makhani, Garlic Naan, Gajar Halwa\nShot with R5
meals served on banana leaf, traditional south indian cuisine
Nasi lemak - Malaysian coconut milk rice, served with egg, sambal, fried crispy anchovies, toasted peanuts and cucumber
Free Images: "bestof:Lunch from Karnataka on a plantain leaf.jpg South Indian Lunch served on a plantain banana leaf ;Labels Clockwise from top left Edible salt Cucumber Kosambari a"
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