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Baked Shrimps with vermicelli - Thai food.

top view of seafood noodle with shrimp and vegetable

A hot plate with nice sea food and healthy vegetables served in Thailand

A bowl of stir-fried Asian noodles with prawns and chopsticks.

A close-up shot of people enjoying Taiwanese-style steamed prawns with Chinese wine, served alongside rice, soup, and side dishes

View of Classic Cantonese style cuisine Lobster fried noodle with ginger and green onion sauce in plate on table from a local restaurant in Vancouver, BC, Canada

Bowl of Singapore noodles with chopsticks viewed from above - white background

Food and drink concept : Chinese food lobster dish

$A high-resolution image capturing a traditional Vietnamese family meal, filled with the warmth and authenticity of home-cooked dishes. The table is set with classic white rice bowls, pairs of wooden chopsticks, and a variety of rustic dishes that reflect the simplicity and richness of Vietnamese cuisine. Featured dishes include a golden omelette, a bowl of fresh vegetable soup, and a plate of savory steamed rice. A small dish of mắm cà (fermented eggplant in fish sauce) adds a distinctively local flavor. The communal setup highlights the importance of sharing and togetherness in Vietnamese family culture. Ideal for use in cultural blogs, culinary content, and promotions that celebrate Vietnamese traditions and cuisine.\n\nVietnamese: mâm cơm truyền thống việt nam, dưa cà, mắm cà$

asian cny traditional deep fried yam taro crispy ring w wok fried chicken cashew nut vegetables salad green chinese cuisine halal food banquet menu for restaurant

Yin Yang Fried Rice - Tomato sauce and White sauce

Chinese food - stir fry shrimps with vegetables and mushrooms.

A variety of food items are displayed in an appetizing way.

A delicious Chinese Hokkien dish, braised noodles with seafood

One of most famous food in China is caramelized pork. Taste is sweet and a bit sour. Very tasty.

a photography of a plate of food with shrimp, carrots, and mushrooms, consommead with shrimp, carrots, and mushrooms in a broth.

XO sauce Fried shrimps and vermicelli in clay pot (XO酱鲜虾粉丝煲), a typical Szechuan cuisine in China.

Die cut of shrimp with butter and golden needle mushroom on the hot pan on white isolated.

Shang har with yee mee served with bok choi

Stir Fried Crabs with Ginger and Spring Onion

Shrimps steamed with vermicelli and minced garlic

Cooking Shrimps Vermicelli - Thai food preparation.

Plate of fresh baby shrimps sashimi in Yingkou, Liaoning.

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