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May turnip isolated on white background

Small white round snowball radish on white background

Freshly harvested radish from home vegetable garden. The watermelon radish is of Chinese origin.

Fresh radishes isolated on white background

Organic Fennel vegetable on an old wood tabletop

Fresh lettuce greens, kale and pickled mustard.

Outdoor market in Basel, Switzerland

More slowly in the wicker basket isolated white background.Chinese cabbage in a bowl isolated white background.

Vertical high angle closeup photo of the white root and bright green leaves on a homegrown freshly harvested organic daikon on a round black ceramic plate on a piece of grey slate on a wooden table in a domestic kitchen.

Freshly harvested cooking vegetables in wooden crate on a white background

Vegetable gardens in Canada

Little mum isolated on white background

In a close-up view, the roots of green leafy vegetables are highlighted, showcasing the intricate and essential structures that anchor and nourish these plants.

Fresh collard leaves (Collard greens) with water droplets isolated on white background.

Green onions freshly picked at a farm market shop. Fresh vegetables

Pak Choi, chinese cabbage in front of braided basket

Composition with assorted raw organic vegetables. Detox diet. White background

background of white radish vegetables in the store

Ready for harvest 45 days after germinating, this variety is mild flavoured, juicy and sweet. It’s tasty cooked or raw.

White radish is a mildly scented winter radish usually characterized by fast-growing leaves and long, white, powdery roots.

Parsnip isolated vegetable on white background

Fresh organic coriande roots. Vegetables and herbs

Stock photo showing a group of fresh green fennel bulbs being sold in a fruit and vegetable store.

Vegetables grow in the garden. Selective focus. Food.

Horizontal high angle closeup photo of a bunches of freshly harvested white radish roots and green leaves on a stall at the weekly Farmer’s Market, Byron Bay, NSW

Tasty fresh crude white round japanese radish with green stems and leaves

Ripe vegetables at the vegetable fair

A single stalk of carrot with green leaves. The image is shown at an angle, and is in full focus from front to back. The carrot is a orange-colored root eaten as a vegetable. It is considered a healthy food and is full of vitamins. It also serves as an ingredient in many recipes.

fennel in local market

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