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| Keywords: US Navy 081022-N-7441H-002 Chef Dan Dumont, Culinary Specialist Nate Baker, and Chef Chris Soulder prepare lunch.jpg en KITTERY Maine Oct 22 2008 Chef Dan Dumont left Culinary Specialist Nate Baker and Chef Chris Soulder prepare lunch for the crew of the Pre-commissioning Unit USS New Hampshire SSN 778 Dumont and Soulder chefs of restaurants in the Portsmouth N H and Kittery Maine area were aboard New Hampshire to experience what its like to cook for the ship's crew New Hampshire will be commissioned Saturday Oct 25 during a ceremony at Portsmouth Naval Shipyard New Hampshire is the fifth submarine in the Virginia class the first major U S Navy combatant vessel class designed with the post-Cold War security environment in mind U S Navy photo by Mass Communication Specialist 2nd Class Roadell Hickman/Released 2008-10-22 081022-N-7441H-002 Navy http //www navy mil/view_image asp id 65644 U S Navy photo by Mass Communication Specialist 2nd Class Roadell Hickman PD-USGov-Military-Navy Culinary specialist United States Navy Portsmouth Naval Shipyard USS New Hampshire SSN-778 | ||||
