Keywords: <strong>Title</strong>: Charles V. Mapes'
<strong>Identifier</strong>: charlesvmapes00mape
<strong>Year</strong>: <a href="https://www.flickr.com/search/?tags=bookyear1861">1861</a> (<a href="https://www.flickr.com/search/?tags=bookdecade1860">1860s</a>)
<strong>Authors</strong>: <a href="https://www.flickr.com/search/?tags=bookauthorMapes_Charles_Victor_1836_1916_from_old_catalog_">Mapes, Charles Victor, 1836-1916. [from old catalog]</a>
<strong>Subjects</strong>: <a href="https://www.flickr.com/search/?tags=booksubjectAgricultural_machinery">Agricultural machinery</a>
<strong>Publisher</strong>: <a href="https://www.flickr.com/search/?tags=bookpublisherNew_York_M_Crea_Miller">New York, M'Crea & Miller</a>
<strong>Contributing Library</strong>: <a href="https://www.flickr.com/search/?tags=bookcontributorThe_Library_of_Congress">The Library of Congress</a>
<strong>Digitizing Sponsor</strong>: <a href="https://www.flickr.com/search/?tags=booksponsorSloan_Foundation">Sloan Foundation</a>
<strong>View Book Page</strong>: <a href="https://archive.org/stream/charlesvmapes00mape/#page/n172/mode/1up" rel="nofollow">Book Viewer</a>
<strong>About This Book</strong>: <a href="https://archive.org/details/charlesvmapes00mape" rel="nofollow">Catalog Entry</a>
<strong>View All Images</strong>: <a href="https://www.flickr.com/search/?tags=bookidcharlesvmapes00mape">All Images From Book</a>
Click here to <a href="https://archive.org/stream/charlesvmapes00mape/#page/n172/mode/1up" rel="nofollow"><strong>view book online</strong></a> to see this illustration in context in a browseable online version of this book.
<strong>Text Appearing Before Image: </strong>
<em>C. V. MAPES ILLUSTRATED CATAM niK, 163 Figs. 2.36 and 237 represent Hale's new meat cutter composed of edged rollers, acting as continuous shears on a central knife placed between them : the machine is continuously self-sharpening, and has the sausage-stuffer attached when required, as in Fig. 237. The cutting and stuffing are automatic to the action of the ma- chine, and therefore both are performed at once; the easy removal of the shear- cylinders and knife from the case facilitates the cleansing of it. SAUSAGE FILLERS OR STUFFERS. Of these we have a variety, as represented by the following illustrations;</em>
<strong>Text Appearing After Image: </strong>
<em>Fig. 238. This Filler is simple and effective, substituting le- ver-power for the ordinary rack and pin- ion. Fig. 239. Shepard's Improved Sausage Filler.</em>
<strong>Note About Images</strong>
<em>Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original work.</em> bookcentury1800 bookyear1861 bookdecade1860 booksubjectagriculturalmachinery bookcontributorthelibraryofcongress booksponsorsloanfoundation bookcollectionbiodiversity bhlconsortium bookcollectionfedlink bookleafnumber173 bookcollectionlibraryofcongress bhlcollection bookidcharlesvmapes00mape bookauthormapescharlesvictor18361916fromoldcatalog bookpublishernewyorkmcreamiller Sausage filler.jpg en Internet Archive Book Images Follow Image from page 172 of Charles V Mapes' 1861 Title Charles V Mapes' Identifier charlesvmapes00mape Year 1861 1860s Authors Mapes Charles Victor 1836-1916 from old catalog Subjects Agricultural machinery Publisher New York M'Crea Miller Contributing Library The Library of Congress Digitizing Sponsor Sloan Foundation View Book Page Book Viewer About This Book Catalog Entry View All Images All Images From Book 1861 https //www flickr com/photos/internetarchivebookimages/20402887938 Internet Archive Book Images other versions PD-OLD Sausage making |