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Keywords: custard dessert indoor food I made this from scratch today, using leftover egg yolks from yesterday’s angel food cake. I have no ramekins, so I used the smallest baking dish we had. Next time, I will double the recipe. I made this from scratch today, using leftover egg yolks from yesterday’s angel food cake. I have no ramekins, so I used the smallest baking dish we had. Next time, I will double the recipe. |